Open path analyzer development with LTE Communication system based on path averaged concentration for CO₂ and CO quantitative Analysis

조남욱 ,  심재웅 ,  김도현 외 2명

한국분석과학회 학술대회

2017 .05

Gene Expression Profile in the Liver Tissue of High Fat Diet-Induced Obese Mice

Minho Cha ,  Bongjoo Kang ,  Kyungseon Kim 외 3명

Nutritional Sciences

2004 .02

간장질환의 임상에 대한 관찰

양일선 ,  조종숙

한국영양학회지

1973 .06

Sorghum extract exerts an anti-diabetic effect by improving insulin sensitivity via PPAR-γ in mice fed a high-fat diet

Ji Heon Pa ,  k ,  Sun Hee Lee 외 3명

Nutrition Research and Practice

2012 .08

Sorghum extract exerts an anti-diabetic effect by improving insulin sensitivity via PPAR-γ in mice fed a high-fat diet

Ji Heon Pa ,  k ,  Sun Hee Lee 외 3명

Nutrition Research and Practice

2012 .08

High maysin corn silk extract reduces body weight and fat deposition in C57BL/6J mice fed high-fat diets

Eun Young Lee ,  Sun Lim Kim ,  Hyeon Jung Kang 외 3명

Nutrition Research and Practice

2016 .12

High maysin corn silk extract reduces body weight and fat deposition in C57BL/6J mice fed high-fat diets

Eun Young Lee ,  Sun Lim Kim ,  Hyeon Jung Kang 외 3명

Nutrition Research and Practice

2016 .12

External cross-validation of bioelectrical impedance analysis for the assessment of body composition in Korean adults

Hyeoijin Kim ,  Chul-Hyun Kim ,  Dong-Won Kim 외 10명

Nutrition Research and Practice

2011 .06

External cross-validation of bioelectrical impedance analysis for the assessment of body composition in Korean adults

Hyeoijin Kim ,  Chul-Hyun Kim ,  Dong-Won Kim 외 10명

Nutrition Research and Practice

2011 .06

폐경 후 비만 여성의 식이 및 운동 교육이 체지방량 및 혈중지질농도에 미치는 효과

김내희 ,  김지명 ,  김혜숙 외 1명

한국영양학회지

2007 .03

Korean pine nut oil replacement decreases intestinal lipid uptake while improves hepatic lipid metabolism in mice

Shuang Zhu ,  Soyoung Pa ,  k 외 3명

Nutrition Research and Practice

2016 .10

Korean pine nut oil replacement decreases intestinal lipid uptake while improves hepatic lipid metabolism in mice

Shuang Zhu ,  Soyoung Pa ,  k 외 3명

Nutrition Research and Practice

2016 .10

남녀 대학생의 지방에 대한 영양지식과 실천도

원향례 ,  이승교

한국지역사회생활과학회지

2006 .06

Effects of Dongchunghacho rice on Plasma and Hepatic Lipid Profiles in Rats Fed with High Fat-Cholesterol Diet

Pa ,  k ,  Eun-Ju 외 13명

한국응용곤충학회 학술발표회

2002 .01

Dietary carnosic acid suppresses hepatic steatosis formation via regulation of hepatic fatty acid metabolism in high-fat diet-fed mice

Mi-Young Pa ,  k ,  Seong Taek Mun

Nutrition Research and Practice

2013 .08

Dietary carnosic acid suppresses hepatic steatosis formation via regulation of hepatic fatty acid metabolism in high-fat diet-fed mice

Mi-Young Pa ,  k ,  Seong Taek Mun

Nutrition Research and Practice

2013 .08

고지방식이를 섭취하는 흰 쥐에서 제니스테인 보충이 지방간 및 지질대사에 미치는 영향

이선혜 ,  김미현 ,  박미나 외 1명

한국영양학회지

2007 .12

Antioxidant Effect of Puffed Black Rice in Mice Fed a High-Fat Diet

Ha-Neul Choi ,  Ga-Yeong Jin ,  Ah-Yeon Lee 외 2명

동아시아식생활학회 학술발표대회논문집

2014 .05

식이 중 지방과 탄수화물 비율이 쥐 간의 Glucokinase의 활성도에 미치는 영향

안현숙 ,  김해리

한국영양학회지

1992 .04