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나태균 (NA TAE KYUN) 논문수  · 이용수 2,521 · 피인용수 157

소속기관
두원공과대학교
소속부서
Division of Culinary, Pastry, and Baking Arts
주요 연구분야
사회과학 > 관광학 농수해양학 > 식품과학 복합학 > 기타 복합학
연구경력
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  • 저자정보 . 논문
  • 공저자 . 저널

저자의 연구 키워드

저자의 연구 키워드
#내용분석
#외식
#외식정보
#원천 신뢰성
#인터넷 구전
#정보 유용성
#통계기법
#학술연구
#한국조리학회지
#행동의도
#adaptation to college life
#AHP
#Behavior intention
#Borich
#burnout
#Career Barriers
#career decision-making self-efficacy
#career education
#career preparation behavior
#co-branding
#college choice
#communication effects
#content analysis
#culinary art major
#Culinary arts
#Culinary staff
#customer choice
#customer choice factor
#decision-making
#descriptive menu Labels
#educational environment
#educational experience
#Educational needs assessment
#emotional Labor
#e-WOM
#facilities for culinary practice
#family restaurant
#food courts
#foodservice
#foodservice & culinary major
#Foodservice Major
#Gender
#Generation
#grade
#hospitality
#hotel industry
#Importance
#Income Level
#Information usefulness
#intake pattern
#job satisfaction
#Key competence
#Kimchi
#Kitchen employee
#KJCR
#knowledge Level
#management performance
#management strategies
#marketing plans
#menu
#menu development. marketing strategy
#methodology
#Moderating effect
#Motivation
#NCS
#Organizational commitment
#Organizational culture
#perception
#performance assessment
#preference
#promotion menu
#purchase intentions
#Quality of work life
#recommendation
#research
#Restaurant information
#rural area
#satisfaction level
#school foodservice
#School Type
#scientific research
#self-efficacy
#service work
#SNS(Social network service)
#social support
#Source Credibility
#SPSS
#statistical method
#strategies
#technique of statistics
#The Locus for Focus analysis.
#trend analysis
#turnover intention
#Work and life balance
#workplace bullying
#Workplace select

저자의 논문

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