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논문 기본 정보

자료유형
학위논문
저자정보

김지현 (충남대학교, 忠南大學校 大學院)

지도교수
李暎錫
발행연도
2013
저작권
충남대학교 논문은 저작권에 의해 보호받습니다.

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This thesis consists of two main research part. The first, condensation reaction of alkyl glycidyl ethers and fatty acids as the reaction materials was studied to synthesis of diester as trasformer oil. The second, the hydrolysis reaction of sugar solutions from the net freshwater algae species (Hydrodictyon reticulatum, HR) was also studied to increased the glucose contents.
In the first research, a convenient procedure for the synthesis of fatty acid diesters has been studied. The series of octyl, dodecyl, hexadecyl, octadecyl and octadec-9-enyl glycidyl ether were used to synthesize various diesters. Alkyl glycidyl ethers reacted with fatty acid such as oleic acid and octanoic acid, the one-step/two-step reactions were compared during the condensation reaction. The products were confirmed by 1H-NMR, FT-IR and HR/MS spectra. Long chain diesters are well synthesized as biolubricant and transformer oil through this reaction. The yield of the product 1-O-acyl-2-O, 3-O-dioctadec-9-enoyl glycerol was 55-60%.
The second research was on the hydrolysis reaction of sugar solutions obtained from the net freshwater algae species (Hydrodictyon reticulatum, HR), through the acid hydrolysis, enzymatic hydrolysis, and combined hydrolysis method which is combined the above two hydrolysis. Acid hydrolysis was carried out through the one-step acid hydrolysis and two-step acid hydrolysis. In the one-step acid hydrolysis, the reaction of 8% solids content using 2 % sulfuric acid at 120 OC for 1 hour was desirable for higher glucose contents. Glucose 27.44±0.16 g/100g DM could be obtained from the HR-d13 samples in this condition.
In the two-step acid hydrolysis, the primary hydrolysis (drying HR : 72% sulfuric acid = 1 g : 1.5 mL) was reacted for 1 hour at 60 OC as optimum conditions for hydrolysis, and then addition of distilled water 23.5 mL to this reactant was hydrolyzed for 1 hour at 120 OC. Glucose 35.11±0.51 g/100g DM could be also obtained from the HR-d13 samples through this condition. In the combined hydrolysis, 25 % solid content using 2 % hydrochloric acid were reacted for 1 hour at 120 OC, and then 4% solid content was made with addition of citrate buffer solution, finally E1+E2 enzymes 1 + 0.2 mL/g DM were added respectively and reacted for 1 ? 2 days at 50 OC. In this case, glucose 33.5±1.14 g/100g DM could be obtained from the HR-d23+26 samples with this combined process. Therefore, combined hydrolysis was judged to be most useful when considering about glucose production and fermentation-inhibiting substances (HMF, furfural) production with strong acid restriction.

목차

Part 1. 알킬 글리시딜에테르와 지방산의 축합반응 1
1. 서론 2
2. 이론적 배경 4
2.1. 윤활유의 구조 및 성질 4
3. 실험 8
3.1. 재료 및 분석방법 8
3.2. 2단계 방법을 이용한 절연유 합성 9
3.2.1. 1-O-acyl-3-O-octadec-9-enoyl glycerol (R-DOeG) 합성 9
3.2.2. 1-O-oleyl-2-O, 3-O-dioctadec-9-enoyl glycerol (C18:1-TOeG) 합성 9
3.3. 1단계 방법을 이용한 절연유 합성 10
3.3.1. 1-O-acyl-2-O, 3-O-dioctadec-9-enoyl glycerol (R-TOeG) 합성 10
3.3.2. 1-O-octyl-2-O, 3-O-dioctyl glycerol (C8-TOG) 합성 10
4. 결과 및 고찰 11
4.1. 2단계 반응에 의한 절연유 합성 12
4.1.1. 2단계별 절연유 합성 12
4.1.2. 2단계 합성에 의한 절연유 분석평가 15
4.2. 1단계 반응에 의한 절연유 합성 21
4.2.1. 온도 변수에 따른 1단계 방법에 의한 절연유 합성 21
4.2.2. 1단계 방법으로 합성된 절연유의 특성평가 22
4.2.3. 1단계 합성에 의한 절연유 분석평가 24
4.3. 절연유 생분해성 분석평가 33
5. 결론 36
Part 2. 담수조류 그물말로부터 고당화율을 위한 가수분해 반응 37
1. 서론 38
2. 이론적 배경 40
2.1. 해조류 분류 및 해조류를 이용한 바이오매스 활용 40
3. 실험 43
3.1. 재료 43
3.1.1. 실험식물재료 및 당화효소 43
3.2. 1단계 산가수분해 44
3.2.1. 산농도, 반응온도, 시간 및 고형분 함량에 따른 당화율 44
3.3. 2단계 산가수분해 45
3.3.1. 고형분 함량별 및 1차 가수분해시의 산용액 부피 및 반응온도 차이에 따른 당화 45
3.4. 복합 가수분해 46
3.5. 분석방법 47
3.5.1. 글루코오스 및 환원당의 정량 분석 47
3.5.2. HMF 및 furfural 분석 47
4. 결과 및 고찰 48
4.1. 1단계 산가수분해 48
4.1.1. 산농도, 반응온도 및 시간에 따른 당화율 48
4.1.2. 고형분 함량에 따른 당화율 52
4.2. 2단계 산가수분해 53
4.2.1. 고형분 함량별 및 1차 가수분해시의 산용액 부피 차이에 따른 당화 율 53
4.2.2. 1차 가수분해시의 반응온도 차이에 따른 당화 55
4.3. 복합 가수분해 57
5. 결론 61
References 62
ABSTRACT 68

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