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논문 기본 정보

자료유형
학술저널
저자정보
Yoeguang Hue (Sunchon National University) Jea Hyeoung Kim (Sunchon National University) Yebin Nam (Sunchon National University) Byungheon Choi (Sunchon National University) Tae San Kim (Sunchon National University) Se-Jin Lee (Sunchon National University) Ki-Tae Kim (Sunchon National University)
저널정보
한국식물병리학회 Research in Plant Disease(식물병연구) Research in Plant Disease(식물병연구) 제31권 제1호
발행연도
2025.3
수록면
17 - 29 (13page)

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초록· 키워드

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Climate change has significantly influenced the occurrence and severity of fungal diseases affecting rice, a staple crop vital to global food security. Rising temperatures, shifting precipitation patterns, and increased atmospheric carbon dioxide levels have altered the epidemiology of major rice fungal pathogens, including rice blast caused by Magnaporthe oryzae, sheath blight caused by Rhizoctonia solani, brown spot caused by Cochliobolus miyabeanus, bakanae disease caused by Fusarium fujikuroi, and false smut caused by Ustilaginoidea virens. These climatic changes have expanded the geographic distribution of certain diseases, increased disease severity in specific regions, and led to the emergence of previously secondary pathogens as primary threats. Long term monitoring data from South Korea highlight shifts in disease prevalence and severity over the past decade, underscoring the need for adaptive disease management strategies. Integrated approaches including the development of resistant rice varieties, climate-informed agronomic practices, and predictive modeling are essential to mitigating the risks posed by fungal diseases under evolving climate conditions. Strengthening surveillance systems and fostering international collaboration will be crucial to safeguarding rice production against the combined threats of climate change and plant disease.

목차

Introduction
The Impact of Climate Change on Rice Fungal Diseases
Case Study: Rice Damage Caused by Fungal Pathogens in Korea
Management Strategies Under Climate Change
Conclusion
References

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