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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 환경독성보건학회 Environmental Analysis Health and Toxicology Environmental Analysis Health and Toxicology Vol.38 No.2
- 발행연도
- 2023.6
- 수록면
- 87 - 105 (19page)
이용수
초록· 키워드
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This study investigated the potential health risk associated with the consumption of metal-laden mushrooms in Nigeria. Concentrations of Pb, Cd, Cr, Cu, Ni, Zn and Al in wild mushrooms collected from the Nigerian environment were measured using atomic absorption spectrometer. Also, systematic analysis of articles on metal accumulation in mushrooms from Nigeria were obtained from scientific databases. Using hazard model indices, the metal concentration in mushrooms were evaluated for their potential carcinogenic and non-carcinogenic health risk when consumed by adults and children. Zn and Cd, respectively, had the highest and lowest mean concentrations (mg kg-1) in the analysed mushrooms from the field study, while Fe and Co, respectively, had the highest and lowest mean concentrations (mg kg-1) in the systematically reviewed articles. In the field study, the percentage distribution of THQ of the heavy metals greater than 1 was 0% and 42.85% for adults and children respectively. While for the systematic study, 30% and 50% of the heavy metals for adults and children respectively exceeded the limit of 1. The hazard indices obtained from both the systematic and field studies for both age groups were all >1, indicating significant health risk. The findings from both the systematic and field studies revealed that consuming metal-laden mushrooms by adults and children increases the carcinogenic risk to Cd, Cr, and Ni since they exceeded the acceptable limit of 1E-04 stated by USEPA guideline. Based on the findings from the systematic and field studies, it suggests that consuming mushrooms collected from metal polluted substrates increases carcinogenic and non-carcinogenic health risk among Nigerians.
목차
Abstract
Introduction
Materials and Methods
Results
Discussion
Conclusions
References
참고문헌 (93)
참고문헌 신청
Nakalembe I, Kabasa JD, Olila D. Comparative nutrient composition of selected wild edible mushrooms from two agroecological zones, Uganda. Springerplus 2015;4:433. https://doi.org/10.1186/s40064-015-1188-z
Kosanić M, Ranković B, Rančić A, Stanojković T. Evaluation of metal concentration and antioxidant, antimicrobial, and anticancer potentials of two edible mushrooms Lactarius deliciosus and Macrolepiota procera. J Food Drug Anal 2016;24(3):477–484. https:/
Moro C, Palacios I, Lozano M, D’Arrigo M, Guillamón E, Villares A, et al. Anti-inflammatory activity of methanolic extracts from edible mushrooms in LPS activated RAW 264.7 macrophages. Food Chemistry 2012;130(2):350–355. https://doi.org/10.1016/j.foodche
Nowakowski P, Markiewicz-Żukowska R, Soroczyńska J, Puścion-Jakubik A, Mielcarek K, Borawska MH, et al. Evaluation of toxic element content and health risk assessment of edible wild mushrooms. Journal of Food Composition and Analysis 2020;96:103698. https
Nowakowski P, Naliwajko SK, Markiewicz-Żukowska R, Borawska M, Socha K. The two faces of Coprinus comatus – Functional properties and potential hazards. Phytother Res 2020;34(11):2932-2944. https://doi.org/10.1002/ptr.6741
Kosanić M, Ranković B, Rančić A, Stanojković T. Evaluation of metal concentration and antioxidant, antimicrobial, and anticancer potentials of two edible mushrooms Lactarius deliciosus and Macrolepiota procera. J Food Drug Anal 2016;24(3):477–484. https:/
Moro C, Palacios I, Lozano M, D’Arrigo M, Guillamón E, Villares A, et al. Anti-inflammatory activity of methanolic extracts from edible mushrooms in LPS activated RAW 264.7 macrophages. Food Chemistry 2012;130(2):350–355. https://doi.org/10.1016/j.foodche
Nowakowski P, Markiewicz-Żukowska R, Soroczyńska J, Puścion-Jakubik A, Mielcarek K, Borawska MH, et al. Evaluation of toxic element content and health risk assessment of edible wild mushrooms. Journal of Food Composition and Analysis 2020;96:103698. https
Nowakowski P, Naliwajko SK, Markiewicz-Żukowska R, Borawska M, Socha K. The two faces of Coprinus comatus – Functional properties and potential hazards. Phytother Res 2020;34(11):2932-2944. https://doi.org/10.1002/ptr.6741
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