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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
진해만 입구에 방류한 대구( Gadus macrocephalus )의 행동 분석
수산해양기술연구
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Wheat Ceramide Powder Mitigates Ultraviolet B-Induced Oxidative Stress and Photoaging by Inhibiting Collagen Proteolysis and Promoting Collagen Synthesis in Hairless Mice
Preventive Nutrition and Food Science
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Analysis of Sodium Intake in Korean Children Aged 3-5 Years during the COVID-19 Pandemic: Based on the Korea National Health and Nutrition Examination Survey (KNHANES), 2019-2020
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2022 .10
Machine learning model for age prediction using gut microbial communities
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Intake of Fruits among Korean Adults Aged 19-64 Years Old: 2016 Korea National Health and Nutrition Survey
한국식품영양과학회 학술대회발표집
2020 .10
Gut Microbiome-Based Age Prediction Using Machine Learning
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Evaluation of Sodium Intake According to Nutrition Education and Nutrition Label Use: Korea National Health and Nutrition Examination Survey 2018
한국식품영양과학회 학술대회발표집
2020 .10
An alarmingly high and increasing prevalence of obesity in Jordan
Epidemiology and Health
2020 .01
Comparison of estimates and time series stability of Korea Community Health Survey and Korea National Health and Nutrition Examination Survey
Epidemiology and Health
2019 .01
The Relationship between Salt and Total Sugar Intake in Korean Adults with Diabetes: the Korea Nation Health and Nutrition Examination Survey 2012-2014
한국식품영양과학회 학술대회발표집
2016 .10
Evaluation of dietary intake of minerals and vitamins for Korean adolescents based on the Korea National Health and Nutrition Examination Survey (KNHANES), 2019-2021
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Obesity, hypertension, diabetes mellitus, and hypercholesterolemia in Korean adults before and during the COVID-19 pandemic: a special report of the 2020 Korea National Health and Nutrition Examination Survey
Epidemiology and Health
2022 .01
Changes in Risk of Depression according to Seafood Consumption: Data from the 2014-2020 National Health and Nutrition Examination Survey
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A Study on the Freshness Prediction Model of White Rice
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2022 .10
Development and validation of the prediction equations for gross energy in feed ingredients
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2018 .10
Relation between Frequency of Fruit and Vegetable Intake and Mental Health among Korean Women on Korea National Health and Nutrition Examination Survey 2014~2016
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2018 .10
Sodium Intake from Restaurant Food among adults aged 19 years old and over: the Korea National Health and Nutrition Examination Survey 2017
한국식품영양과학회 학술대회발표집
2019 .10
Effects of cooling systems on physiological responses and intestinal microflora in early gestating sows exposed to hightemperature stress
한국축산학회지
2021 .01
한국 성인 2형 당뇨병 환자를 위한 당뇨 중재 프로그램 효과에 대한 메타 분석
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RNN-based Models for Effective Prediction of Crop Growth based on Environmental Factors
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