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자료유형
학술저널
저자정보
Sumon Md Afsar Ahmed (Department of Marine Biology King Abdulaziz University Jeddah- 21589 Saudi Arabia) Sumon Tofael Ahmed (Department of Fish Health Management Sylhet Agricultural University Sylhet-3100 Bangladesh) Hussain Md. Ashraf (Department of Fisheries Technology and Quality Control Sylhet Agricultural University Sylhet-3100 B) Su-Jeong Lee (Biopharmaceutical Engineering Major Division of Applied Bioengineering Dong-Eui University Busan 47) Jang Won Je (Biopharmaceutical Engineering Major Division of Applied Bioengineering Dong-Eui University Busan 47) Sharifuzzaman S. M. (Institute of Marine Sciences University of Chittagong Chittagong 4331 Bangladesh) Brown Christopher L. (FAO World Fisheries University Pilot Programme Pukyong National University Busan 48513 Republic of) Lee Eun-Woo (Biopharmaceutical Engineering Major Division of Applied Bioengineering Dong-Eui University Busan 47) Hasan Md. Tawheed (Core-Facility Center for Tissue Regeneration Dong-Eui University Busan 47340 Republic of KoreaDepar)
저널정보
한국미생물생명공학회 Journal of Microbiology and Biotechnology Journal of Microbiology and Biotechnology 제32권 제6호
발행연도
2022.6
수록면
681 - 698 (18page)
DOI
10.4014/jmb.2202.02032

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The Nile tilapia Oreochromis niloticus, Atlantic salmon Salmo salar, rainbow trout Oncorhynchus mykiss, olive flounder Paralichthys olivaceus, common carp Cyprinus carpio, grass carp Ctenopharyngodon idella and rohu carp Labeo rohita are farmed commercially worldwide. Production of these important finfishes is rapidly expanding, and intensive culture practices can lead to stress in fish, often reducing resistance to infectious diseases. Antibiotics and other drugs are routinely used for the treatment of diseases and sometimes applied preventatively to combat microbial pathogens. This strategy is responsible for the emergence and spread of antimicrobial resistance, mass killing of environmental/beneficial bacteria, and residual effects in humans. As an alternative, the administration of probiotics has gained acceptance for disease control in aquaculture. Probiotics have been found to improve growth, feed utilization, immunological status, disease resistance, and to promote transcriptomic profiles and internal microbial balance of host organisms. The present review discusses the effects of single and multi-strain probiotics on growth, immunity, heamato-biochemical parameters, and disease resistance of the above-mentioned finfishes. The application and outcome of probiotics in the field or open pond system, gaps in existing knowledge, and issues worthy of further research are also highlighted.

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