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논문 기본 정보

자료유형
학술저널
저자정보
Jiyeon Yang (Korea University) Song I Yang (Hallym University College of Medicine) Kyunguk Jeong (Ajou University School of Medicine) Kyung Won Kim (Yonsei University College of Medicine) Yoon Hee Kim (Yonsei University College of Medicine) Taek Ki Min (Soonchunhyang University Hospital) Bok Yang Pyun (Soonchunhyang University Hospital) Jeongmin Lee (Ajou University School of Medicine) Ji A Jung (Maeil Dairies) Jeong Hee Kim (Inha University College of Medicine) Sooyoung Lee (Ajou University School of Medicine)
저널정보
한국영양학회 Nutrition Research and Practice Nutrition Research and Practice Vol.16 No.3
발행연도
2022.6
수록면
344 - 353 (10page)

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BACKGROUND/OBJECTIVES: Hydrolyzed formula is often fed to infants with gastrointestinal or immune issues, such as malabsorption or cow"s milk allergy, because enzymatic treatment has rendered it more digestible and less allergenic than standard cow"s milk formula (SF). Partially hydrolyzed formula (PHF) should be considered for those infants who are intolerant to extensively hydrolyzed formula. However, there are concerns about the nutritional insufficiencies of PHF. We aimed to evaluate the effects of PHF on the growth and health indicators in infants who were at high-risk of allergic disease and potential candidates for consuming PHF.
SUBJECTS/METHODS: A total of 83 infants aged 0–2 mon with a family history of allergies were assigned to consume either PHF or SF until 24 weeks of age. Anthropometric measures were obtained at baseline, 12 weeks, and 24 weeks; blood samples were drawn and evaluated at the end of the study.
RESULTS: No significant differences were observed in weight, height, and weight-for-height at any time point in each sex between the PHF and SF groups. At 24 weeks of age, the weight-for-age and height-for-age z-scores of the SF group were higher than those of the PHF group, but there was no significant difference in the weight-for-height z-score. There were no significant differences in levels of white blood cells, hemoglobin, ferritin, protein, albumin, aspartate aminotransferase, alanine aminotransferase, eosinophil cationic protein, and immunoglobulin E.
CONCLUSIONS: In this study, there were no differences in growth and blood panels between the infants consuming PHF or SF. Therefore, infants who are unable to tolerate SF can be fed PHF without nutritional concerns about growth.

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ABSTRACT
INTRODUCTION
SUBJECTS AND METHODS
RESULTS
DISCUSSION
REFERENCES

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