지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
ABSTRACT
INTRODUCTION
DIETARY RECOMMENDATION OF N-3 PUFA FOR KOREANS
INTERNATIONAL RECOMMENDATION FOR DIETARY N-3 PUFA
EFFECT OF N-3 PUFA ON CVD
CONCLUSION
REFERENCES
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Dietary Reference Intake of n-3 polyunsaturated fatty acids for Koreans
Nutrition Research and Practice
2022 .05
Dietary intake of n-3 and n-6 polyunsaturated fatty acids in Korean toddlers 12-24 months of age with comparison to the dietary recommendations
Nutrition Research and Practice
2019 .08
Dietary intake of n-3 and n-6 polyunsaturated fatty acids in Korean toddlers 12-24 months of age with comparison to the dietary recommendations
Nutrition Research and Practice
2019 .08
Association of dietary intake of total fat and fatty acids with the Omega-3 Index: a cross-sectional analysis of NHANES 2011–2012
Nutrition Research and Practice
2025 .02
Association of dietary intake of total fat and fatty acids with the Omega-3 Index: a cross-sectional analysis of NHANES 2011–2012
Nutrition Research and Practice
2025 .02
Dietary intake of fat and fatty acids by 1-5-year-old children in Korea : a cross-sectional study based on data from the sixth Korea National Health and Nutrition Examination Survey
Nutrition Research and Practice
2018 .08
Dietary intake of fat and fatty acids by 1-5-year-old children in Korea : a cross-sectional study based on data from the sixth Korea National Health and Nutrition Examination Survey
Nutrition Research and Practice
2018 .08
간이 지방산 섭취빈도 조사지의 개발 및 타당도 검증
동아시아식생활학회지
2018 .06
Increasing trends in dietary total fat and fatty acid intake among Korean children: using the 2007–2017 national data
Nutrition Research and Practice
2022 .04
Increasing trends in dietary total fat and fatty acid intake among Korean children: using the 2007–2017 national data
Nutrition Research and Practice
2022 .04
RAW 264.7 대식세포에서 lipopolysaccharide 자극에 의한 염증성 및 산화적 스트레스에 미치는 5-aminolevulinic acid phosphate의 영향
생명과학회지
2021 .09
Efficacy of the combined supplementation of choline and docosahexaenoic acid during gestation on developmental outcomes of rat pups
Journal of Nutrition and Health
2023 .12
Dietary intake of fats and fatty acids in the Korean population : Korea National Health and Nutrition Examination Survey, 2013
Nutrition Research and Practice
2015 .12
Dietary intake of fats and fatty acids in the Korean population : Korea National Health and Nutrition Examination Survey, 2013
Nutrition Research and Practice
2015 .12
Role of n-3 long-chain polyunsaturated fatty acids in human nutrition and health: review of recent studies and recommendations
Nutrition Research and Practice
2021 .04
Role of n-3 long-chain polyunsaturated fatty acids in human nutrition and health: review of recent studies and recommendations
Nutrition Research and Practice
2021 .04
Deficiency or activation of peroxisome proliferator-activated receptor α reduces the tissue concentrations of endogenously synthesized docosahexaenoic acid in C57BL/6J mice
Nutrition Research and Practice
2019 .08
Deficiency or activation of peroxisome proliferator-activated receptor α reduces the tissue concentrations of endogenously synthesized docosahexaenoic acid in C57BL/6J mice
Nutrition Research and Practice
2019 .08
우리 국민의 총 지방 및 지방산 일상 섭취량 추정 및 평가: 2019 - 2021년 국민건강영양조사 자료를 활용한 단면조사연구
대한지역사회영양학회지
2023 .10
Food behaviors accounting for the recent trends in dietary fatty acid profiles among Korean adults
Nutrition Research and Practice
2022 .06
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