지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
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This study was carried out to investigate the bioactive effects of ethanol extracts of defatted fly larvae, which was produced from house fly larvae during the biological treatment of chicken droppings. Male rats of 200 g of body weight were assigned to one of five groups, including a control group (no orally administered dose of extract) and treatment groups (orally administered doses of extract at 2.5, 5.0, 7.5, and 10.0 mg/100g of body weight). The extract was administered orally via stomaching tubes for 4 weeks. There were no significant differences in diet intake, body weight gain, diet efficiency, and organ weight among the groups. There were significant decreases in plasma glucose, triacylglycerides, total cholesterol, LDL-cholesterol, and the atherogenic index in the groups, with increasing doses of the extract, respectively (p<0.05). The mean values of HDL-cholesterol were significantly increased with increasing doses of extract (p<0.05). The plasma IgA of the treatment groups was significantly increased, but the plasma IgE of the treatment groups was significantly decreased, as compared to the control group (p<0.05). The cecal counts of Lacticacidbacteria and Bifidobacteria in the treatment groups were significantly increased as compared to the control group, respectively (p<0.05). These results suggest that the ethanol extract of defatted fly larvae has a bioactive influence on improving plasma lipid metabolism, and may contribute to the activity of the intestinal tract or immune response in animals.
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