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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2015.1
- 수록면
- 179 - 196 (18page)
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초록· 키워드
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Soybean [Glycine max (L.) Merrill] is one of the most important crops in the world and in Korea as well. Since the official start of soybean breeding program in Korea at which a landrace ‘Jangdanbaekmok’ was first released to promote cultivation in 1913, approximately one century has elapsed. Currently, a total of 178 soybean varieties are registered at two representative Korean national institutes, the RDA-Genebank Information Center (http://www.genebank.go.kr) and the Korea Seed & Variety Service (http://www.seed.go.kr). Of these, 155 varieties (87.1%) have been developed through hybridization-based breeding technologies, of which most cultivars (133 varieties, 85.8%) have been released in the last twenty five years. In this review, we attempted to integrate all the information for individual cultivars and to rebuild a breeding pedigree including the entirety of registered Korean soybean varieties. The analysis has resulted in a total of four pedigrees involving 168 cultivars (94.4% out of 178 cultivars), which form the broadest network of pedigrees. Each of pedigrees highlights different key varieties within the context of progenitor networks derived from crossing of various elite parental lines as follows; pedigree I-‘Kwangkyo’, ‘Hwangkeumkong’, ‘Paldalkong’ and ‘Sinpaldalkong2’, pedigree II-‘Baegunkong’, ‘Jangyeobkong’ and ‘Keunolkong’, pedigree III-‘Danyeob’, ‘Pangsa’ and ‘Eunhakong’. These pedigrees also reveal purpose (i.e., desirable traits)-driven development of characteristic soybean varieties during the past century of breeding history in Korea. We expect that the pedigree reconstructed in this study will provide breeders with information useful to design breeding schema and guidance towards the genomics-assisted soybean improvement in the future.
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참고문헌 (68)
참고문헌 신청
Ali N. / 2010 / The soybean: botany production and uses / CABI Press :345~374
Baek IY / 2001 / A Larger Seed Size, Geed Seed Quality and High Yielding Soybean New Variety “Daehwangkong” / Korean J. Breed. Sci 33:34~35
Baek IY / A New Black Soybean Variety with Green Cotyledon Early Maturity and Large Seed Size “Cheongjakong” / Korean J. Breed. Sci 33:240~241
In-Youl Baek / 2003 / A New Soybean Cultivar for Tofu and Soy Sauce with Large Seed, Early Maturity and Good Seed Quality “Daol” / 한국육종학회지 35(4):263~264
Baek IY / 2013 / A New Soy-paste Soybean Cultivar, ‘Daeha 1’ with Disease Resistance, Lodging Tolerance and High Yielding / Korean J. Breed. Sci 45:44~49
Baek IY / 2001 / A Larger Seed Size, Geed Seed Quality and High Yielding Soybean New Variety “Daehwangkong” / Korean J. Breed. Sci 33:34~35
Baek IY / A New Black Soybean Variety with Green Cotyledon Early Maturity and Large Seed Size “Cheongjakong” / Korean J. Breed. Sci 33:240~241
In-Youl Baek / 2003 / A New Soybean Cultivar for Tofu and Soy Sauce with Large Seed, Early Maturity and Good Seed Quality “Daol” / 한국육종학회지 35(4):263~264
Baek IY / 2013 / A New Soy-paste Soybean Cultivar, ‘Daeha 1’ with Disease Resistance, Lodging Tolerance and High Yielding / Korean J. Breed. Sci 45:44~49
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