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논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2021.10
- 수록면
- 412 - 412 (1page)
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초록· 키워드
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Fishery products are unintentionally exposed to many harmful substances. Especially, pesticide contamination on fishery products could be derived from the aquatic environment and the accumulation of residues causes undesirable effects to human health. In this work, we evaluated a multi-residue analysis method for the determination of 76 pesticides in fishery products using liquid chromatography-tandem mass spectrometry (LC-MS/MS). The sample preparation and clean-up were based on the QuEChERS method. Matrix-matched calibrations were performed at three differ ... 전체 초록 보기
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