지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2021.1
- 수록면
- 348 - 355 (8page)
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초록· 키워드
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Background/Aims: The coronavirus disease 2019 (COVID-19) pandemic has necessitated modifications to allow the safe practice ofclinical gastroenterology and gastrointestinal endoscopy. This study aimed to investigate the characteristics of clinical gastroenterologyand gastrointestinal endoscopy practices during the COVID-19 pandemic in Indonesia. Methods: This cross-sectional study enrolled physician members of the Indonesian Society for Digestive Endoscopy. We used anonline self-administered questionnaire disseminated via social media. The 32-item survey determined the baseline characteristics ofthe participants, characteristics of clinical gastroenterology and gastrointestinal endoscopy practices, involvement of the physiciansin the management of COVID-19, and overall impact of the pandemic on practice. All collected data were analyzed using descriptivestatistics. Results: The 200 participants in this study had a median age of 50 (34?76) years. Modifications in clinical gastroenterology practice werefrequently reported in the outpatient (95.5%) and inpatient (100%) settings. All participants reported changes in the gastrointestinalendoscopy practice patterns. Of the participants, 86.0% were working in high-risk zones, and several of them reported inadequateprotective personal equipment (34.0%). The median overall impact score of the pandemic on practice was 9 (2?10). Conclusions: Physicians practicing clinical gastroenterology and gastrointestinal endoscopy in Indonesia work in high-risk settings. Modifications in clinical gastroenterology and gastrointestinal endoscopy practices are prevalent during the COVID-19 pandemic.
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참고문헌 (16)
참고문헌 신청
Tang D / 2020 / The hallmarks of COVID-19 disease / PLoS Pathog 16:e1008536
Libânio D / 2020 / Safe and valuable endoscopy in the COVID era / GE Port J Gastroenterol 27:219~223
Tse F / 2020 / COVID-19 : advice from the Canadian Association of Gastroenterology for endoscopy facilities, as of March 16, 2020 / J Can Assoc Gastroenterol 3:147~149
Onoyama T / 2020 / COVID-19 and gastrointestinal endoscopy : Importance of reducing SARS-CoV-2 infection risks of medical workers and preserving personal protective equipment resources / Dig Endosc 32:732~735
Perisetti A / 2020 / COVID-19and gastrointestinal endoscopies : current insights and emergent strategies / Dig Endosc 32:715~722
Libânio D / 2020 / Safe and valuable endoscopy in the COVID era / GE Port J Gastroenterol 27:219~223
Tse F / 2020 / COVID-19 : advice from the Canadian Association of Gastroenterology for endoscopy facilities, as of March 16, 2020 / J Can Assoc Gastroenterol 3:147~149
Onoyama T / 2020 / COVID-19 and gastrointestinal endoscopy : Importance of reducing SARS-CoV-2 infection risks of medical workers and preserving personal protective equipment resources / Dig Endosc 32:732~735
Perisetti A / 2020 / COVID-19and gastrointestinal endoscopies : current insights and emergent strategies / Dig Endosc 32:715~722
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