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논문 기본 정보

자료유형
학술저널
저자정보
Hyojin Kim (Mokpo National University) Seungjae Choi (Mokpo Science University)
저널정보
한국조리학회 Culinary Science & Hospitality Research Culinary Science & Hospitality Research Vol.26 No.9(Wn.122)
발행연도
2020.9
수록면
177 - 182 (6page)

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초록· 키워드

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The objectives of this study is to identify both if the degrees of skimpy sport uniform significantly influence satisfaction by tourists and if their satisfaction also affects their revisit intention according to the degrees of uniform exposure. Through the analyses, this study take a look at providing meaningful insights and discussion to both sides of organizers, policymakers, and sport tourists in the case of the 2017 Ulsan Jinha World Women"s Beach Volleyball Tournament. As conclusions, there needs to show uniform exposure to sport tourists because degree of both top and bottom uniform exposure influenced by satisfaction them. Also, from the results it is necessary for the game staff and organizers to make an effort to be interested in both satisfaction by tourists and degree of uniform exposure. It is required for following studies to find other independent variables that influence dependent variables. As limitations of most empirical and exploratory studies which have been conducted, this study has a few constraints that should be figured out in near future. Additionally, it is important to identify a mediating variable between the level of uniform exposure and behavioral intentions under the case of beach volleyball competitions as assignments.

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ABSTRACT
1. INTRODUCTION
2. LITERATURE REVIEW
3. RESEARCH METHODS
4. RESULTS
5. CONCLUSIONS AND IMPLICATIONS
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UCI(KEPA) : I410-ECN-0101-2020-594-001285475