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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2011.1
- 수록면
- 378 - 386 (9page)
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To examine the effect of obesity on volume perception according to size and color of rice bowl, we divided female college students into a normal weight group (<30% fat mass, n=100) and obese group (${\geq}30%$ fat mass, n=83) and then measured perceived volume of rice bowls of various sizes (general size; 350 ml vs. small size; 188 ml) and color (yellow, white, blue, and black) containing the same amount of cooked white rice (210 g). Normal weight group perceived that the general rice bowl contained significantly more cooked white rice compared to the small rice bowl. In contrast, the obese group perceived that the general rice bowl contained significantly less cooked white rice than the small rice bowl. The estimated variance in perceived volume of both bowls was significantly bigger in the obese group compared to the normal group. There were no differences in perceived volume among any of the subjects (both normal and obese groups) according to rice bowl color. However, the estimated variance in perceived volume in the obese group was significantly larger than that in the normal group for all of the rice bowls. In conclusion, rice bowl size and color might affect volume perception, and volume perception in obese people may be different from that of normal weight people.
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참고문헌 (32)
참고문헌 신청
Ahn YM / 2010 / The study on the color glaze of plate
Barness LA / 1981 / Nutrition aspect of obesity in infancy and childhood / Pediatrics 68:880
Brehm BJ / 2003 / A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women / J Clin Endocrinol Metab 88(4):1617~1623
장은재 / 2008 / 시각에 의한 식이 섭취 모니터링의 부정확성이 김밥 섭취량과 포만도에 미치는 영향 / 대한지역사회영양학회지 13(2):237~243
장은재 / 2007 / 밥의 1회 섭취량을 줄인 다이어트 밥그릇이 음식섭취량과 포만도에 미치는 영향 / 대한지역사회영양학회지 12(5):639~645
Barness LA / 1981 / Nutrition aspect of obesity in infancy and childhood / Pediatrics 68:880
Brehm BJ / 2003 / A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women / J Clin Endocrinol Metab 88(4):1617~1623
장은재 / 2008 / 시각에 의한 식이 섭취 모니터링의 부정확성이 김밥 섭취량과 포만도에 미치는 영향 / 대한지역사회영양학회지 13(2):237~243
장은재 / 2007 / 밥의 1회 섭취량을 줄인 다이어트 밥그릇이 음식섭취량과 포만도에 미치는 영향 / 대한지역사회영양학회지 12(5):639~645
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