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자료유형
학술저널
저자정보
Kim, Soon-Young (Department of Biology, Andong National University) Mulkey, Timothy J. (Dept. of Life Sciences, Indiana State Univ.)
저널정보
한국식물학회 식물학회지 식물학회지 제40권 제4호
발행연도
1997.1
수록면
256 - 260 (5page)

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Root elongation was measured in intact primary roots of maize (Zea mays L.) using a computerized root auxanometer. We examined the fact that root elongation was inhibited by auxin-induced ethylene production. Inhibition of root elongation was closely correlated with the concentrations of theexogenously applied auxin. Auxin-induced inhibition of root elongation was reversed by prereatment or posttreatment of ethylene biosynthesis antagonists such as aminoethoxyvinylglycine (AVG) and silver ions (Ag2+). The magnitude of recovery effect was dependent on auxin concentrations. Root elongation was inhibited by adding ethylene producing agents such as 1-aminocyclopropane-1-carboxylic acid (ACC) and Ethephon. Acc- and Ethephon-induced inhibition of root elongation was reversed by blocking ethylene biosynthesis or activity. These data suggested that ethylene was involved in auxin-induced inhibition of root elongation and inhibition of root elongation by applied auxin, at least in part, was a reversible process.

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