Purification of Protector from Natural Plants against Oxidative Stress-induced Damage in Neuronal Cells

Cho R. Kim ,  Soo J. Choi ,  Hong Y. Cho 외 1명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-23] Isolation of Mitigating Component against Hydrogen Peroxide (HO₂)-induced Oxidative Stress

Ju H. Lee ,  Soo J. Choi ,  Mi J. Kim 외 4명

한국식품영양과학회 학술대회발표집

2007 .10

Protective Effect of Acanthopanax senticosus on Oxidative Stress Induced PC12 Cell Death

Soo Jung Choi ,  Kyung Young Yoon ,  Sung-Gil Choi 외 6명

Food Science and Biotechnology

2007 .12

Effects of Sorbus Commixta Extracts on Antioxidant Activity and H₂O₂ Induced Oxidative Stress in HepG2 Cell

Inyong Kim ,  Han Sub Kwak ,  Taekil Eom 외 5명

한국식품영양과학회 학술대회발표집

2014 .10

[S9-3] Neuronal Cell Death Mechanism and Development of Therapeutic Agents for AD

Jin Tae Hong

한국식품영양과학회 학술대회발표집

2006 .10

[P10-73] Neuroprotective Effects of Sesaminol Glycosides againt Glutamate-Induced Cell Death in Rat Cortical Neurons

Ji Yun Ahn ,  Sung Ran Kim ,  Tae Youl Ha

한국식품영양과학회 학술대회발표집

2005 .10

Neuroprotective Effect of Mulberry Extract on Glutamate-induced Oxidative Stress in Mouse Hippocampal HT-22 cells

Bo Dam Lee ,  Suk Kyung Shin ,  Mee Ree Kim

한국식품영양과학회 학술대회발표집

2015 .08

PC12 신경세포주에서 녹각영지버섯 주정 추출물의 산화 스트레스 개선 효과

김형돈 ,  이은영 ,  박정용 외 6명

한국버섯학회지

2018 .01

Effects of Brussels Sprout and Its Constituents against Oxidative Stress-Induced Neuronal Damages in PC12 Cells and ICR Mice

Eui-Cheol Shin ,  Jae Kyeom Kim ,  Cho Rong Kim 외 2명

한국식품영양과학회 학술대회발표집

2012 .10

Sesquiterpenes attenuate Amyloid β_25-35-induced Toxicity in Mouse Cortical Neurons and Scopolamine-induced Cognitive Impairment in Mice

Ji Yeon Seo ,  Jong-Sang Kim

한국식품영양과학회 학술대회발표집

2013 .11

Neuroprotective effect of Aronia melanocarpa extract against glutamate-induced oxidative stress on HT22 cells

Choong Je Ma ,  Hyeon Yong Lee ,  Jin Bae Weon 외 5명

한국식품영양과학회 학술대회발표집

2016 .10

[P8-186] Anti-oxidative Effects of Fermented Rice Bran Extract on H₂O₂-Induced Oxidative Stress in 3T3-L1 Adipocytes

Dongyeop Kim ,  Bo Young Jeong ,  Jiang Ping Fan 외 7명

한국식품영양과학회 학술대회발표집

2009 .11

Protective Effect of Phytochemicals against Hydrogen Peroxideinduced Oxidative Stress in Neuronal Cells

Cho Rong Kim ,  Soo Jung Choi ,  Hye Kyung Kim 외 4명

한국식품영양과학회 학술대회발표집

2013 .11

Human Embryonic Stem Cells Experience a Typical Apoptotic Process upon Oxidative Stress

Lee ,  Gun-Soup ,  Lee 외 8명

한국수정란이식학회 심포지움

2003 .01

금 나노입자를 처리한 홍삼의 산화스트레스 완화 및 PC-12 신경세포 보호

김지원 ,  조치흥 ,  황윤구 외 3명

한국식품과학회지

2017 .04

[P8-04] Protective Effect of Administrated Glutathione-enriched Saccharomyces cerevisiae FF-8 against Carbon Tetra-chloride(CCl₄) : Induced Hepatotoxicity and Oxidative Stress in Rats

Ji-Won Hwang ,  Chi-Hyeoung Lee ,  Bang-Sil Jun 외 4명

한국식품영양과학회 학술대회발표집

2005 .10

Anti-stress Effect of n-hexan Fraction and Ar-turmerone from Curcuma longa Linn in Korea Against Corticosterone-induced Cell Death in Cerebral Cortex Neurons

Kyo-Nyeo Oh ,  Yong-Jae Kim ,  Dong-Wook Lee 외 1명

한국식품영양과학회 학술대회발표집

2013 .11

Antioxidant and Neuronal PC12 Cell Protective Effects of Phenolics from Cirsium japonicum of Various Conditions on Hydrogen Peroxide-Induced Oxidative Damage

Mi ,  an Jang ,  Gun-Hee Kim

한국식품영양과학회 학술대회발표집

2013 .11

[P10-163] Kaempferol Induces Apoptosis through Death Receptor­Mediated Events : Mediation by the Activation of NF-κB Signaling

Han J Cho ,  Mi Ra Seon ,  Hyun-Kyung Shin 외 2명

한국식품영양과학회 학술대회발표집

2006 .10

Edible Marine Algae Alleviates Hypoxia/reoxygenation Induced Oxidative Stress in Hippocampal Neurons

Md. Mohibbullah ,  Ji-YoungChoi ,  Jae-Suk Choi 외 3명

한국수산과학회 양식분과 학술대회

2014 .07