The Role of Autophagy in Lipid Metabolism

Chang Hwa Jung

한국식품영양과학회 학술대회발표집

2015 .08

Increased dietary iron intake disrupts the overall absorption, distribution, and metabolism of copper homeostasis

Jisu Lee ,  Hyunsoo Jang ,  Dahyun Kang 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Dietary intake of pregnant women carrying singletons or multiples and post-delivery changes in intake

Cheawon Lee ,  Dahyeon Kim ,  Yoon Ha Kim 외 5명

한국식품영양과학회 학술대회발표집

2024 .10

Anti-Obesity Effects of Cheonggukjang Through Modulation of Lipid Metabolism in Diet-Induced Mice Model

Olivet Chiamaka Edwa ,  d ,  Youn-Soo Cha

한국식품영양과학회 학술대회발표집

2023 .10

Effects of Allium hookeri on Lipid Metabolism in Type II Diabetic Mice

Seon-Hye Lee ,  Bong-Kyoum Choi ,  Hwan-Hee Jang 외 6명

한국식품영양과학회 학술대회발표집

2015 .08

Resistance Exercise Improves Lipid Metabolism and Inflammation in Obese Mice Fed with a High-Fat Diet

Young Gun Kim ,  Jung Eun Pa ,  k 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

Effect of Maternal Iron Deficiency on ADHD-Related Symptoms in Rat Offspring

Jun-Woo Han ,  Gyu-Mi An ,  Kyoung-Sik Han

한국식품영양과학회 학술대회발표집

2021 .10

Analysis of Dietary intake and Serum Lipid Levels of Older Korean Adults

Kyung Hee Kim

한국식품영양과학회 학술대회발표집

2015 .08

Ethnic Differences in Iron Absorption and Its Relevance to Personalized Nutrition

Kimbe ,  ly O’B ,  ien

한국식품영양과학회 학술대회발표집

2021 .10

Solubilization of β-glucan and assessment of its cognitive effects as a dietary supplement in offspring of C57BL/6J mice

Do ,  silla Anono Katimbwa ,  Jinkyu Lim

한국식품영양과학회 학술대회발표집

2022 .10

Protective Effects of Korean Forest Plants on Disorder of Lipid Metabolism caused by Environmental Hormone

Sun-Il Choi ,  Jong Seok Lee ,  Sa 외 7명

한국식품영양과학회 학술대회발표집

2018 .10

Dietary Copper Modulates the Pathophysiology of Excessive Iron Intake in Sprague-Dawley Rats

Hyunsoo Jang ,  Jisu Lee ,  Minseo Cho 외 3명

한국식품영양과학회 학술대회발표집

2024 .10

Effect of Mealworm Fermentation Extract and Soy Protein Mixing Ratio on Hepatic Lipid Metabolism Genes Expression in Mice Fed a High-Fat Diet for 12 Weeks

Ra-Yeong Choi ,  Mi-Kyung Lee

한국식품영양과학회 학술대회발표집

2021 .10

Adjuvant-active seaweed Codium polysaccharide increases immune responds to Gardasil^® in mice

Chaiwat Monmai ,  Seok Hyeon Go ,  Ji-eun Kim 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

Therapeutic Approaches to Modulate Intestinal Iron Absorption During Iron Deficiency and Iron Overload

James F. Collins

한국식품영양과학회 학술대회발표집

2020 .10

In vitro bioavailability of iron from iron-loaded nanostructured lipid carrier coated with water soluble chitosan

Su Jung Hong ,  Jun Tae Kim

한국식품영양과학회 학술대회발표집

2019 .10

열처리녹차추출물 및 효소처리루틴 복합물(AdiPhenon^TM)의 지질 대사 및 인슐린 의존적 포도당 흡수 개선 효과

정현우 ,  박제홍 ,  남현진 외 3명

한국식품영양과학회지

2025 .01

Anti-Obesity Effects of Collagen Peptides Extracted from Skate Skin in db/db Mice via Regulation of Lipid Metabolism

Jeong Sook Noh ,  Kap-Seop Jeong ,  Seong-Soo Roh 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

Anti-Obesity Effects of Plantago asiatica Leaves Extract via Control of Lipid Metabolism in High Fat Diet-Induced Obese Mice

So-Young Kim ,  Yoo-Jin Kim ,  Mi-Jin Jeong 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

Anti-obesity and lipid metabolism effects of Ulmus davidiana var. japonica in mice fed a high-fat diet

Sung-Gyu Lee ,  Hyun Kang

한국식품영양과학회 학술대회발표집

2019 .10