메뉴 건너뛰기
.. 내서재 .. 알림
소속 기관/학교 인증
인증하면 논문, 학술자료 등을  무료로 열람할 수 있어요.
한국대학교, 누리자동차, 시립도서관 등 나의 기관을 확인해보세요
(국내 대학 90% 이상 구독 중)
로그인 회원가입 고객센터 ENG
주제분류

추천
검색

이용수

표지
📌
연구주제
📖
연구배경
🔬
연구방법
🏆
연구결과
AI에게 요청하기
추천
검색

초록· 키워드

오류제보하기
A new naked oat (Avena sativa L.) cultivar ‘Suyang’ was developed by National Institute of Crop Science, RDA in2010. It was derived from the cross between ‘Sikyonggwiri’ and ‘Gwiri23’. Subsequent generations were handled in a bulkmethod and pedigree selection program, and ‘SO96025-B-303-44-2-4’ was selected for agronomic appearance in 2002. The lineshowed both high yield and good husking rate of seed in the Yield Trial tested at Suwon in 2003 to 2004, being designatedas ‘Gwiri56’. The ‘Gwiri56’ was subsequently evaluated for winter hardiness, earliness, and yield in four locations, Gimje, Iksan,Jeongeup and Jinju from 2005 to 2010 and was released as the name of ‘Suyang’. ‘Suyang’ had 11 days earlier heading dateand 6 days earlier maturing time than the check cultivar ‘Seonyang’ in field condition. The ‘Suyang’ had 23.7 cm of spike length,568 spikes per m2, 73 grains per spike, 29.2 g of 1,000-grain weight, and 646 g of test weight. ‘Suyang’ showed better winterhardiness than that of the check cultivar ‘Seonyang’, and similar seed quality to the check cultivar in respect to crude protein(11.3%) and β-glucan content (4.7%). However, it showed higher husking rate than that of check cultivar. The grain yield of‘Suyang’ in the regional yield trial for 4 years was averaged 4.35 MT ha-1, which was 29% higher than that of the check cultivar‘Seonyang’. ‘Suyang’ is recommended for fall sowing cropping only in the south area where daily minimum mean temperaturesare averaged higher than -4℃ in January.

목차

등록된 정보가 없습니다.

참고문헌 (11)

참고문헌 신청

이 논문의 저자 정보

최근 본 자료

전체보기

댓글(0)

0