메뉴 건너뛰기
.. 내서재 .. 알림
소속 기관/학교 인증
인증하면 논문, 학술자료 등을  무료로 열람할 수 있어요.
한국대학교, 누리자동차, 시립도서관 등 나의 기관을 확인해보세요
(국내 대학 90% 이상 구독 중)
로그인 회원가입 고객센터 ENG
주제분류

추천
검색

이용수

표지
📌
연구주제
📖
연구배경
🔬
연구방법
🏆
연구결과
AI에게 요청하기
추천
검색

초록· 키워드

오류제보하기
Background: Acute generalized exanthematous pustulosis (AGEP) is a rare severe pustular cutaneous eruption associated with fever and leukocytosis. Rarely, intake of lacquer chicken can induce AGEP. Case History: We described two cases of AGEP developed after ingestion of lacquer chicken, which showed a positive patch test and were accompanied by unusual clinical manifestations. Results: One 45-year-old man presented with fever, blood leukocytosis with neutrophilia, maculopapular skin rash and pustular formation, which developed after eating lacquer chicken. Severe hypotension and later elevated hepatic enzymes were accompanied. Patch test to undiluted lacquer was positive. The other 48-year-old man was admitted with fever, maculopapular skin rash and subsequent pustular formation and blood leukocytosis with neutrophilia following ingestion of lacquer chicken. One week later, blood eosinophilia and elevated liver enzymes were found. Conclusion: AGEP may be caused by ingestion of lacquer chicken via Type IV immune hypersensitivity and can be accompanied by hypotension, blood eosinophilia and/or abnormal hepatic function.

목차

등록된 정보가 없습니다.

참고문헌 (20)

참고문헌 신청

이 논문의 저자 정보

최근 본 자료

전체보기

댓글(0)

0