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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 한국미생물생명공학회 Journal of Microbiology and Biotechnology Journal of Microbiology and Biotechnology 제20권 제7호
- 발행연도
- 2010.1
- 수록면
- 1,101 - 1,106 (6page)
이용수
초록· 키워드
오류제보하기
Pulsed electric field (PEF) of 1Hz, 1.5 kV, and 1ms increased the activities of catalase and inulinase over the whole range of applied Se concentrations compared with the non-treated cultures. A significant effect of selenium concentration (in the range of 5-14 μg/ml) on both intraand extracellular enzyme activities was noted. At a Se concentration of 10 μg/ml, the activities of intra- and extracellular inulinases and extracellular catalase in the PEF-treated cultures reached the maximum of 71 U/g d.m., 46 U/g d.m., and approx. 8 U/ml, respectively. The maximum activity of intracellular catalase of approx. 6 U/ml (with and without PEF) was recorded at 5 μg Se/ml. Further increasing of selenium concentration caused a decrease in the activity of the enzymes.
목차
등록된 정보가 없습니다.
참고문헌 (24)
참고문헌 신청
[학술지(정기
Alonis, M / 2006 / Bioavailability of selenium from the selenotrisulphide derivative of lipoic acid / Photodermatol. Photoimmunol. Photomed 22 : 315 ~ 323
Aronsson, K / 2001 / Influence of pH, water activity and temperature on the inactivation of Escherichia coli and Saccharomyces cerevisiae by pulsed electric fields / Innov. F
Aronsson, K / 2005 / Inactivation of Escherichia coli, Listeria innocua and Saccharomyces cerevisiae in relation to membrane permeabilization and subsequent leakage of intrac
Avellini, L / 1999 / Effect of exercise training, selenium and vitamin E on some free radical scavengers in horses (Equus caballus) / Comp. Biochem. Physiol. B Biochem. Mol 1
Alonis, M / 2006 / Bioavailability of selenium from the selenotrisulphide derivative of lipoic acid / Photodermatol. Photoimmunol. Photomed 22 : 315 ~ 323
Aronsson, K / 2001 / Influence of pH, water activity and temperature on the inactivation of Escherichia coli and Saccharomyces cerevisiae by pulsed electric fields / Innov. F
Aronsson, K / 2005 / Inactivation of Escherichia coli, Listeria innocua and Saccharomyces cerevisiae in relation to membrane permeabilization and subsequent leakage of intrac
Avellini, L / 1999 / Effect of exercise training, selenium and vitamin E on some free radical scavengers in horses (Equus caballus) / Comp. Biochem. Physiol. B Biochem. Mol 1
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