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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
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Background: Even young adults are highly interested in their osteological health, yet their calcium intake does not match the level of such interest. Increase in bone loss is known to be associated with higher intake of caffeine and coffee consumption among the young Korean is rising steadily. This study was conducted to reveal the relationship between coffee consumption and serum vitamin D level in Korean young adults. Methods: This study analyzed potential difference in lifestyle and concentration of vitamin D in blood in relation to coffee intake frequency of 2,523 subjects on the basis of data from the 5th Korea National Health and Nutrition Examination Survey. Results: According to the analysis, groups of males, with high income, frequent social activity followed by alcohol consumption and smoking, and high rate of dining out showed a high frequency of coffee consumption. Vitamin D concentration among the groups was 16.2±5.3 mL and 80.3% of them were considered to be vitamin D-deficient. All the groups appeared to have deficiencies compared to males who did not consume caffeine at all. Conclusions: The practice of having an adequate amount of coffee is needed, and more efforts should be done to improve vitamin D intake among young adults.
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등록된 정보가 없습니다.
참고문헌 (11)
참고문헌 신청
Cano-Marquina A / 2013 / The impact of coffee on health / Maturitas 75 : 7 ~ 21
Gonzalez de Mejia E / 2014 / Impact of caffeine and coffee on our health / Trends Endocrinol Metab 25 : 489 ~ 492
Hanhineva K / 2010 / Impact of dietary polyphenols on carbohydrate metabolism / Int J Mol Sci 11 : 1365 ~ 1402
Je Y / 2014 / Coffee consumption patterns in Korean adults: the Korean National Health and Nutrition Examination Survey (2001-2011) / Asia Pac J Clin Nutr 23 : 691 ~ 702
Lee DR / 2014 / Coffee consumption and risk of fractures: a systematic review and dose-response meta-analysis / Bone 63 : 20 ~ 28
Gonzalez de Mejia E / 2014 / Impact of caffeine and coffee on our health / Trends Endocrinol Metab 25 : 489 ~ 492
Hanhineva K / 2010 / Impact of dietary polyphenols on carbohydrate metabolism / Int J Mol Sci 11 : 1365 ~ 1402
Je Y / 2014 / Coffee consumption patterns in Korean adults: the Korean National Health and Nutrition Examination Survey (2001-2011) / Asia Pac J Clin Nutr 23 : 691 ~ 702
Lee DR / 2014 / Coffee consumption and risk of fractures: a systematic review and dose-response meta-analysis / Bone 63 : 20 ~ 28
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