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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2014.1
- 수록면
- 206 - 211 (6page)
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Nutritional assessment of transgenic crops toimprove safety evaluations is important for food production.
An oxidative stress-tolerant rice was generated by stableinsertion of the TC gene—a tocopherol cyclase isolated fromtobacco—into the genome of a common variety of japonicacolored rice. The nutritional composition of the brown ricegrains from the transgenic TC line was compared with that ofthe parental rice cultivar Heugnambyeo and two differentvarieties of non-transgenic rice. The results indicate that theanalyzed nutritional compositions of the brown grains fromthe transgenic TC line were within the range of valuesreported for other commercial lines, and measurements ofnutritional compositions were equivalent to those of thenon-transgenic rice.
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참고문헌 (21)
참고문헌 신청
AOAC / 1990 / Official methods of analysis of the Association of Official Analytical Chemists / Association of Official Analytical Chemists
Abbasi AR / 2007 / Specific roles of α- and γ-tocopherol in abiotic stress responses of transgenic tobacco / Plant Physiol 143 : 1720 ~ 1738
Azzi A / 2007 / Molecular mechanism of alpha-tocopherol action / Free Radic Biol Med 43 : 16 ~ 21
Collakova E / 2003 / The role of homogentisate phytyltransferase and other tocopherol pathway enzymes in the regulation of tocopherol synthesis during abiotic stress / Plant
Hoon Choi / 2012 / Comparative Nutritional Analysis for Genetically Modified Rice, Iksan483 and Milyang204, and Nontransgenic Counterparts / Applied Biological Chemistry 55 (
Abbasi AR / 2007 / Specific roles of α- and γ-tocopherol in abiotic stress responses of transgenic tobacco / Plant Physiol 143 : 1720 ~ 1738
Azzi A / 2007 / Molecular mechanism of alpha-tocopherol action / Free Radic Biol Med 43 : 16 ~ 21
Collakova E / 2003 / The role of homogentisate phytyltransferase and other tocopherol pathway enzymes in the regulation of tocopherol synthesis during abiotic stress / Plant
Hoon Choi / 2012 / Comparative Nutritional Analysis for Genetically Modified Rice, Iksan483 and Milyang204, and Nontransgenic Counterparts / Applied Biological Chemistry 55 (
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