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논문 기본 정보

자료유형
학술저널
저자정보
저널정보
한국호텔리조트학회(구 한국호텔리조트카지노산학학회) 호텔리조트연구 호텔리조트연구 제11권 제1호
발행연도
2012.1
수록면
33 - 55 (23page)

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초록· 키워드

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This study investigated the effect of food-related lifestyle on Friendly environmental marketing and Repurchasing Intention in Family Restaurants. Food-related lifestyle, Friendly environmental marketing, Repurchasing intention, Based on the results of this study, several research hypotheses were tested. The following conclusions are reached. First, a total of 350 questionnaires were distributed and 330 were collected. of these, 318questionnaires were used for data analyses excluding questionnaires with missing values. Second, Eco-friendly campaign, Eco-friendly ingredients, Eco-friendly materials, Eco-friendly sanitation, Recycling in Friendly environmental marketing was significantly effected by health-oriented factor, convenience-oriented factor, economy and safety-oriented factor, tasted-oriented factor in the food-related lifestyle, wheras Eco-friendly materials and Recycling in Friendly environmental marketing was not significantly effected by convenience-oriented factor in the food-related lifestyle and task identity, and also Eco-friendly campaign,Eco-friendly materials was not significantly effected by significantly effected by tasted-oriented factor. Third, as for the relationship of Eco-friendly campaign, Eco-friendly ingredients,Eco-friendly materials, Eco-friendly sanitation, Recycling in Friendly environmental marketing and Repurchase intentions, it was found to be significant, wheras Repurchase intentions was not significantly effected by Eco-friendly materials.

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