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자료유형
학술저널
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거트앤리버 발행위원회 Gut and Liver Gut and Liver 제8권 제6호
발행연도
2014.1
수록면
625 - 631 (7page)

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Background/Aims: The quality of bowel preparation (QBP) is the important factor in performing a successful colonos-copy. Several factors influencing QBP have been reported; however, some factors, such as the optimal preparation-to-colonoscopy time interval, remain controversial. This study aimed to determine the factors influencing QBP and the optimal time interval for full-dose polyethylene glycol (PEG) preparation. Methods: A total of 165 patients who under-went colonoscopy from June 2012 to August 2012 were prospectively evaluated. The QBP was assessed using the Ottawa Bowel Preparation Scale (Ottawa) score according to several factors influencing the QBP were analyzed. Results: Colonoscopies with a time interval of 5 to 6 hours had the best Ottawa score in all parts of the colon. Patients with time intervals of 6 hours or less had the better QBP than those with time intervals of more than 6 hours (p=0.046). In the multivariate analysis, the time interval (odds ratio, 1.897; 95% confidence interval, 1.006 to 3.577; p=0.048) was the only significant contributor to a satisfactory bowel prepara-tion. Conclusions: The optimal time was 5 to 6 hours for the full-dose PEG method, and the time interval was the only sig-nificant contributor to a satisfactory bowel preparation.

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