지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록· 키워드
오류제보하기
Creatures in the earth maintain their constancy and circadian rhythm in biochemical, physiological and behavioral metabolic process. Part of oxygen in human bodies forms free radical generated from chemical reaction and when it is generated excessively, it may be reasons of all diseases. Therefore, this study aims to analyse components of dried and fermented Salicorinia herbacea to discover the antioxidative effect using DPPH and evaluate their efficacy as biologically active substance. As a result of the proximate analysis, 24.19% of crude fiber, 16.15% of crude ash were found in dried S. herbacea, and 67.36% of crude ash was found in fermented S. herbacea. For total phenol contents, dried S. herbacea has 19.28 ㎎/g of polyphenol and 61.80 ㎎/g of flavonoid while fermented S. herbacea has 19.28 ㎎/g of polyphenol, 70.95 ㎎/g of flavonoid. DPPH scavenging activities of dried S. herbacea were 10.48, 19.38, 31.08, 57.69, and 87.9% in 0.0625, 0.125, 0.25, 0.5, and 1 ㎎/㎖ of dried S. herbacea while DPPH scavenging activities of fermented S. herbacea were 23.61, 45.06, 70.75, 90.41, 91.04%. SC50 of dried S. herbacea was 4.28 ㎎/㎖, and SC50 of fermented S. herbacea was 1.49 ㎎/㎖. As a result, fermented S. herbacea had higher phenol contents and antioxidative effect than dried S. herbacea. Therefore, it was discovered that it can be applied for internal and external medicine and cosmetic materials as an antioxidant which can enhance curing ability of damaged tissues against free radicals.
목차
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참고문헌 (39)
참고문헌 신청
A.O.A.C / 2000 / Official method of analysis 17th ed / Association of Official Analytical Chemists 3 : 1 ~ 25
Amerine MA / 1980 / Method for analysis musts and wine / Wiley & Sons : 176 ~ 180
Blois MS / 1958 / Antioxidant determination by the use of a stable free radical / Nature 181 : 1199 ~ 1200
Branen AL / 1975 / Toxicological and biochemistry of butylated hydroxyanisole and butylated hydroxytoluene / J Am Oil Chem Soc 52 : 59 ~ 65
Farag RS / 1989 / Influence of thyme and clove essential oils in cotton seed oil oxidation / J Am Oil Chem Soc 66 : 800 ~ 806
Amerine MA / 1980 / Method for analysis musts and wine / Wiley & Sons : 176 ~ 180
Blois MS / 1958 / Antioxidant determination by the use of a stable free radical / Nature 181 : 1199 ~ 1200
Branen AL / 1975 / Toxicological and biochemistry of butylated hydroxyanisole and butylated hydroxytoluene / J Am Oil Chem Soc 52 : 59 ~ 65
Farag RS / 1989 / Influence of thyme and clove essential oils in cotton seed oil oxidation / J Am Oil Chem Soc 66 : 800 ~ 806
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