지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
초록· 키워드
오류제보하기
To find out the effect of commercially available energy drinks on tooth enamel erosion, analyzed pH, buffering capacity, and the content of some of the inorganic components selecting 4 energy drinks that has high affinity of the products currently being sold. In addition, by observing the degree of erosion before and after immersion in energy drink by surface microhardness and scanning electron microscope (SEM) the results were as follows: Acidity of energy drink ʻBurn Intenseʼ was the lowest as 2.78±0.01 highest on distilled water as 6.475±0.01. ʻBurn Intenseʼ buffering capacity was 3.48±0.155 at pH 5.5, 1.88±0.15 at pH 7.0 which is the highest, and ʻHot6ʼ was 1.71±0.37, 1.23±0.35 on each of it showing the lowest points. Ca content on energy drink was the highest at ʻVolt Energyʼ as (77.21±2.70 mg/kg), the lowest at ʻHot6ʼ as (0.98±0.05 mg/kg). P content was the highest on ʻHot6ʼ(1.34±0.05 mg/kg) and detected at ʻRed Bullʼ. Enamel surface hardness variation of the energy drinks before and after immersion showed rapid decrease at ʻRed Bullʼ (66.65±35.60), and ʻVolt Energyʼ (61.96±31.42), ʻBurn Intenseʼ (58.53±24.84), ʻHot6ʼ (53.99±60.26) was in order. Distilled water, the control group, showed significant difference with the experimental group (p＜0.05). But there was no significant difference between energy drinks. At SEM observation and analysis, ʻBurn Intenseʼ was the most severe demineralization, ʻVolt Energyʼ, ʻHot6ʼ, ʻRed Bullʼ, distilled water was in order. In the above results, taken together there were no statistically differences between energy drinks but significant difference in comparison with distilled water. In addition, at SEM observation and analysis all energy drink caused dental erosion, especially ʻBurn Intenseʼ, has the lowest acidity, was serious. Thus, it is believed to provide a variety of oral health education and information about energy drinks that can affect the erosion of the teeth so public have the right to be recognized and reasonable dental care.
목차
등록된 정보가 없습니다.
참고문헌 (29)
참고문헌 신청
Attin T / 2005 / Oral biology impact of modified acidic soft drinks on enamel erosion / Oral Diseases 11 : 7 ~ 12
Birkhed D / 1984 / Sugar content, acidity and effect on plaque pH of fruit juices, fruit drinks, carbonated beverages and sport drinks / Caries Res 18 : 120 ~ 127
Brown CJ / 2007 / The erosive potential of flavoured sparkling water drinks / Int J Paediatr Dent 17 : 86 ~ 91
Brunton PA / 2001 / The erosive effect of herbal tea on dental enamel / J Dent 29 : 517 ~ 520
Choi DY / 1996 / A study on pH of several beverages in Korea / J Korean Acad Dent Health 20 : 399 ~ 410
Birkhed D / 1984 / Sugar content, acidity and effect on plaque pH of fruit juices, fruit drinks, carbonated beverages and sport drinks / Caries Res 18 : 120 ~ 127
Brown CJ / 2007 / The erosive potential of flavoured sparkling water drinks / Int J Paediatr Dent 17 : 86 ~ 91
Brunton PA / 2001 / The erosive effect of herbal tea on dental enamel / J Dent 29 : 517 ~ 520
Choi DY / 1996 / A study on pH of several beverages in Korea / J Korean Acad Dent Health 20 : 399 ~ 410
이 논문의 저자 정보
최근 본 자료
댓글(0)
0