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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Elucidation of Structural Features of Rhamnogalacturonan-I Type Polysaccharide Purified from Cheongkyool Peels
한국식품영양과학회 학술대회발표집
2022 .10
Orally Administered Effect of Crude Polysaccharides Isolated from Cheongkyool Peels on NK Cell and Anti-Metastatic Activities
한국식품영양과학회 학술대회발표집
2017 .10
Inhibitory Effect on Tumor Metastasis of Polysaccharides Purified from the Pectinase Digests of Immature Citrus, Cheongkyool Peels
한국식품영양과학회 학술대회발표집
2017 .10
Intracellular Signaling Pathway of Macrophage-Activating Pectic Polysaccharide Isolated from Korean Citrus Cheongkyool Peels
한국식품영양과학회 학술대회발표집
2018 .10
A Pectic Polysaccharide Isolated from Korean Unripe Citrus (Cheongkyool) Peels Inhibits Tumor Metastasis via Enhanced Activation of Immune-Related Cells
한국식품영양과학회 학술대회발표집
2018 .10
Effect of Polysaccharide Purified from Fermented Barley on Innate Immune Cells and Anti-Metastatic Effect in Mice
한국식품영양과학회 학술대회발표집
2017 .10
Structural and Chemical Properties of Anti-metastatic Polysaccharide Purified from Turmeric (Curcuma longa L.)
한국식품영양과학회 학술대회발표집
2022 .10
Isolation of Anti-Metastatic Polysaccharide from Fermented Ginseng Leaves and Its Chemical Characteristics
한국식품영양과학회 학술대회발표집
2018 .10
Structural Characteristics of Immuno-stimulating Polysaccharide Purified from Ginseng Leaf
한국식품영양과학회 학술대회발표집
2019 .10
Structural Characteristics of a Macrophage-Stimulating Acidic Polysaccharide Purified from Red Ginseng
한국식품영양과학회 학술대회발표집
2017 .10
Immuno-Stimulatory and Anti-Metastatic Activities of Pectic Polysaccharide Purified from Korean Citrus, Hallabong and Its Structural Elucidation
한국식품영양과학회 학술대회발표집
2017 .10
Immunomodulatory and Anti-Metastatic Activities of a Crude Polysaccharide Isolated from Korea Apple Vinegars
한국식품영양과학회 학술대회발표집
2016 .10
Effect of different operating conditions of chestnut peeling machine on peeling properties/peeling efficiency
한국식품영양과학회 학술대회발표집
2023 .10
Anti-Metastatic and Immunostimulating Activities of a Crude Polysaccharide Isolated from Red Cabbage
한국식품영양과학회 학술대회발표집
2016 .10
Comparison of biological characteristics between purified polysaccharides and water extract from Laminaria japonica
한국식품영양과학회 학술대회발표집
2019 .10
Effect of Crude Polysaccharide from Ginseng Leaf Treated with Pectinase under on NK-cell and Anti-Metastatic Activities
한국식품영양과학회 학술대회발표집
2018 .10
Structure-Activity Relationships of Immuno-Stimulating Polysaccharide Purified from Red Ginseng
한국식품영양과학회 학술대회발표집
2018 .10
Enhancement of Antigen-Specific Immune Response by Administration of Polysaccharide Purified from Fermented Barley
한국식품영양과학회 학술대회발표집
2017 .10
Elucidation of Active Structural Moieties of Immuno-Stimulating Polysaccharide Purified from Red Ginseng
한국식품영양과학회 학술대회발표집
2019 .10
Elucidation of Active Structural Moieties of the Immuno-Stimulating Polysaccharide Purified from Fermented Barley
한국식품영양과학회 학술대회발표집
2017 .10
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