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논문 기본 정보

자료유형
학술저널
저자정보
안보혜 (한경대학교) 박소은 (한경대학교) 김영기 (한경대학교)
저널정보
한국생물공학회 KSBB Journal KSBB Journal Vol.33 No.2(Wn.165)
발행연도
2018.6
수록면
83 - 88 (6page)
DOI
10.7841/ksbbj.2018.33.2.83

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초록· 키워드

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In this work, optimization of the culture medium in the fermentation process of Clostridium autoethanogenum, an acetogenic microorganism, to produce ethanol from synthesis gas, was examined to improve the ethanol production. The components of culture medium, such as fructose, NH₄Cl, and K₂HPO₄, were selected as influence factors for cell growth and ethanol production. As the concentration of fructose increased, the cell mass increased from 0.178 to 1.069 at yeast extract of 0.5 g/L and the cell mass increased from 0.715 to 2.260 at yeast extract of 5 g/L. But the ethanol production decreased when the concentration of fructose was higher than that of base medium (5 g/L). And the specific ethanol productivity was the highest when fructose was not used. Cell growth and ethanol production were not significantly influenced by NH4Cl concentration, however growth inhibition was observed at 30 g/L of NH₄Cl. As the concentration of K₂HPO₄ increased, both of cell growth and ethanol production increased. From experiments with NH₄Cl and K₂HPO₄, specific ethanol productivities were higher when low quantity of yeast extract (0.5 g/L) was used.

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Abstract
1. INTRODUCTION
2. MATERIALS AND METHOD
3. RESULTS AND DISCUSSION
4. CONCLUSION
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UCI(KEPA) : I410-ECN-0101-2018-470-003109958