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논문 기본 정보

자료유형
학술저널
저자정보
Kim, Hyungjoo (University of London, UK)
저널정보
인제대학교 디자인연구소 Journal of Integrated Design Research Journal of Integrated Design Research Vol.16 No.3 (Wn.39)
발행연도
2017.9
수록면
61 - 70 (10page)

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초록· 키워드

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Background: In the past decade, demand for coffee has increased, leading to unnecessary resource consumption and waste generation. However, coffee waste can be used as a material for 3D printing technology. Waste coffee grounds contain several chemicals and oils that make it a great biomaterial. Thus, this paper outlines the possibility of using coffee waste as a new resource for 3D printing. To propose the Potential of product design made from coffee waste through design practice and experiment.
Methods: This study investigated the composition of this material and its potential as a new resource. Inaddition, with the help of SM Best in Korea, biofillament was produced from coffee waste. To demonstrate the safety and efficacy of this material, the coffee filament and a 3D printed object were tested by the laboratory testing company SGS, and an herb gardening experiment was performed. Additionally, the potential future associated with 3D printing biomaterial from coffee waste was analyzed in terms of sustainability.
Result: A 3D printing filament was produced from coffee waste, and its effectiveness as a material for products was tested. Both the coffee filaments and the printed products were shown to be ecofriendly materials in which no toxic substances were detected. In addition, the results show that plants in 3D printed pots had a positive potential for healthy growth. The results obtained showed many benefits to utilizing coffee filament for 3D printing and could produce sustainable design practices.
Conclusion: This study is meaningful for the development of 3D printing biomaterial from coffee waste. Moreover, this study shows the possibility of producing a biomaterial and conducting product design practices: However, further research on product design and experiments in size, shape, and function with this 3D printing material is necessary.

목차

(Abstract)
1. Introduction
2. Investigation of Coffee Material
3. Case Study
4. Biomaterial from Coffee Waste for 3D Printing
5. The Potential of Product Design Made from Coffee Waste
6. Conclusion
References

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