Identification of Optimal Extracts for Anti-diabetic Effects of Momordica charantia

Soojung Kim ,  Tae-Ho Pa ,  k

한국원예학회 학술발표요지

2015 .10

Protective Effect of Momordica charantia from Oxidative Stress Induced by H₂O₂ and Aβ

Seung Mi Sin ,  So-Youn Mok ,  Sang Hyun Lee 외 3명

한국식품영양과학회 학술대회발표집

2011 .10

3. 여주(Momordica charantia L.)의 양적형질의 유전분석

김주현 ,  김영래

한국원예학회 학술발표요지

1988 .07

Investigation of insect pests in Momordica charantia

Seok Min Lee ,  Heung Su Lee ,  Kyung Mi Choi 외 2명

한국농약과학회 학술발표대회 논문집

2018 .10

Molecular Cloning and Expression of Enhanced Disease Resistance 1 Homolog from Momordica charantia

Han-Wei Chen ,  Pung-Ling Huang ,  Yi-Yin Do

한국원예학회 기타 간행물

2006 .08

Manufacture of Tea Using the Fruit of Momordica charantia and There Are Biological Activities

Ji Hyeon Shin ,  Doo Gyung Moon ,  Dani 외 5명

한국식품영양과학회 학술대회발표집

2012 .10

Changes in Antioxidant Activities of Momordica charantia according to the Harvest Time and Extraction Solvents

In Guk Hwang ,  Yun Sook Jeong ,  Kyung-A Hwang 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Fermentation of Momordica charantia L. by Probiotic Lactobacillus sp.

Suin Pa ,  k ,  Yoonhwa Jeong 외 1명

한국식품영양과학회 학술대회발표집

2013 .11

Physicochemical Characteristics of Bitter Melon (Momordica charantia L.) from Different Regions

Jae Ran Kang ,  Myoung Hyo Choi ,  Gyeong Wha Kim 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

The Effects of Momordica charantia Extracts on Obesity and Lipid of Mice Fed a High Fat Diet

Li Song ,  Jun Wang ,  Ho Kyung Ryu

한국식품영양과학회 학술대회발표집

2014 .10

Radical scavenging effect and anti-aging effect of protocatechuic acid from Momordica charantia

Jung Ran Choi ,  Sanghyun Lee ,  Kye Man Cho 외 2명

한국식품영양과학회 학술대회발표집

2013 .11

Quality Characteristics of Bitter Melon (Momordica charantia L.) Fruit, Leaf and Stem

Ha Jeong Boo ,  Ji-Yeon Chun

한국식품영양과학회 학술대회발표집

2018 .10

Hypoglycemic Effect of Ishige Sinicola Extract in STZ-Induced Diabetic Mice

Mi-hwa Pa ,  k ,  Se-Jin Pa 외 2명

한국식품영양과학회 학술대회발표집

2011 .10

[P10-24] Hypoglycemic Effects of Polymers Obtained from Fruiting Bodies, Mycelia, and Culture Broth of Coriolus versicolor in STZ-induced Diabetic Rats

Guk Nam Kim ,  Byung Keun Yang ,  Yong Tae Jeong 외 7명

한국식품영양과학회 학술대회발표집

2006 .10

[P8-222] Hypoglycemic effect of Fermented Pueraria Tunbergiana Extract in STZ-induced diabetic mice

Jae-won Ju ,  Mi-hwa Pa ,  k 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

Protective effect of protocatechuic acid from Momordica charantia from H₂O₂ and amyloid beta-induced oxidative stress in C6 glial cell

Jung Ran Choi ,  Sanghyun Lee ,  Kye Man Cho 외 2명

한국식품영양과학회 학술대회발표집

2013 .11

여주 果重의 遺傳에 關한 硏究

金周玹 ,  金暎來 ,  嚴聖均

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

1990 .09

Mutagenicity of ethanolic extract powder from unripe fruit of Momordica charantia

Seong-Eun Kim ,  Su young Hong ,  Hak Sung Lee 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Antioxidant Activity of Hot-Water and Ethanol Extracts from Bitter Melon Stalk (Momordica charantia L.)

Young Min Lee ,  Kyoung Hee Seo ,  Ji Young Lee 외 2명

한국식품영양과학회 학술대회발표집

2015 .08