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논문 기본 정보

자료유형
학술저널
저자정보
저널정보
한국관광연구학회 관광연구저널 관광연구저널 제25권 제4호
발행연도
2011.10
수록면
103 - 121 (19page)

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초록· 키워드

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This research was conducted focusing on small and medium lodging industry classified as the lodging industry out of the hospitality industry. Indeed, efficient and effective distribution for maximization of limited resources is not made in small and medium lodging due to a lack of material and human resources. They do not figure not factors of service quality that affect perceived service quality and overall service quality in detail. In addition, they have different characteristics from hotels, but they are indiscriminately applying existing researches targeting the hotel industry to the small and medium lodging industry. To survive in a fierce competitive environment, they should come up with realistic and concrete measures and strategies that can enhance customers` perceived service quality and customer loyalty by maximizing limited resources. As shown in this study, since small and medium lodging find it hard to provide full service, they should provide intangible service quality in a way to distribute resources and to minimize costs by more considering tangible aspects of service. It has significance in having implications for marketing strategy that can enhance management performance and customer retention along with cost reduction.

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