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논문 기본 정보

자료유형
학술저널
저자정보
Myung Sook Kim (National Academy of Agricultural Science) Yoo Hak Kim (National Academy of Agricultural Science) Chang Hoon Lee (National Academy of Agricultural Science) Seong Jin Park (National Academy of Agricultural Science) Byong Gu Ko (National Academy of Agricultural Science) Sun Gang Yun (National Academy of Agricultural Science) Byung Keun Hyun (National Academy of Agricultural Science)
저널정보
한국토양비료학회 한국토양비료학회지 한국토양비료학회지 제48권 제4호
발행연도
2015.8
수록면
312 - 317 (6page)

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초록· 키워드

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This study was conducted to evaluate effects of diethylene triamine penta acetic acid (DTPA) treatment on growth of red pepper and nutrient availability to salt accumulated soil in the plastic film house. The treatments were no application (Control), chemical fertilizers (NPK), DTPA (0.06, 0.13, and 0.19 mM) and the half of chemical fertilizers (NPK) with DTPA 0.06 mM. Fruit yield of red pepper showed no significant difference between the treatments (control, NPK, DTPA 0.06 mM, 0.13 mM, except for DTPA 0.19 mM. Red peppers were killed by DTPA 0.19 mM treatment because the high concentration of DTPA was toxic to crop. However, dry mass (stem and leave) and nutrient uptake of red pepper in DTPA 0.06 mM treatment increased significantly compared with those of control. In particular, nutrient uptake of red pepper in DTPA 0.06 mM treatment increased in the order of Fe, Mn, and Zn > Ca and Mg > K, as the magnitude of the stability constants of DTPA. Thus the application of DTPA 0.06 mM was the most effective for the alleviation of nutrient accumulation in the plastic film house soils.

목차

Introduction
Materials and Methods
Results and Discussion
Conclusion
References

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UCI(KEPA) : I410-ECN-0101-2016-521-001840650