지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2002.7
- 수록면
- 83 - 89 (7page)
이용수
초록· 키워드
오류제보하기
We wxamined the assocoation between eating frequency of rice vs. bread at breakfast and nutrient and food-group intake among 1771 female college atudents aged 18-20 years. The frequency of main staples at breakfast and the nutrient and food group intake for the previous month were assessed with a validated self-administered diet history questionnaire. We divided main staples into rice, bread, and noodles. As the eating frequency for noodles was almost negligible, we computed the difference of eating frequency of rice minus that of bread(mean=0.7 times/week). Among 16 nutrients examined, the difference of eating frequency correlated significantly and negatively only with fat intake, especially saturated fatty acid(SFA)(r=-0.31, p<0.001), and significantly and positively with the intake of n-3 poly-unsaterated fatty acid, iron, sodium, protein, carotene, potassium, dietary fiber, and vitamin C(r=0.08-0.15, p<0.001) after adjusting for the energy intake, the residential area, the population size, and the living status with their families. In conclusion, the more frequent intake of rice compared to bread at breakfast correlated with the higher intake of the several vitamins and minerals, and the lower intake of fat, especially SFA. The only unfavorable aspect of the rice group was the higher sodium intake. ( J Community Nutrition 4(2) : 83~89, 2002)
목차
등록된 정보가 없습니다.
참고문헌 (0)
참고문헌 신청함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Breakfast skipping and breakfast type are associated with daily nutrient intakes and metabolic syndrome in Korean adults
Nutrition Research and Practice
2015 .06
-
Breakfast skipping and breakfast type are associated with daily nutrient intakes and metabolic syndrome in Korean adults
Nutrition Research and Practice
2015 .06
-
A Study of the Food and Nutrient Intakes of College Students According to their Frequencies of Eating Out
Nutritional Sciences
2003 .02
-
대구지역 여대생의 식습관에 따른 영양소 섭취량과 체성분 분석
동아시아식생활학회지
2014 .02
-
대구지역 여고생의 비만도와 식습관에 따른 영양소 섭취상태
과학논집
2008 .12
-
대학생의 식품 및 영양소 섭취 변화 : 1999년과 2009년의 비교
대한지역사회영양학회지
2011 .06
-
직업 남성의 잦은 외식과 아침결식이 체질량지수 및 영양소 섭취에 미치는 영향 : 2001년 국민건강영양조사자료 분석
대한지역사회영양학회지
2009 .12
-
전북지역 일부 여대생의 아침식사 빈도에 따른 영양소 섭취, 건강 상태에 관한 연구
대한지역사회영양학회지
2003 .12
-
대구 지역 중학생들의 식습관에 따른 영양소 섭취 상태
과학논집
2015 .02
-
New Approaches to Assessing Nutrient Intakes Using the Dietary Reference Intakes
Nutritional Sciences
2003 .02
-
Contribution of foods to absolute nutrient intake and between-person variations of nutrient intake in Korean preschoolers
Nutrition Research and Practice
2019 .08
-
Contribution of foods to absolute nutrient intake and between-person variations of nutrient intake in Korean preschoolers
Nutrition Research and Practice
2019 .08
-
Trends in energy intake among Korean adults, 1998-2015 : Results from the Korea National Health and Nutrition Examination Survey
Nutrition Research and Practice
2017 .04
-
Trends in energy intake among Korean adults, 1998-2015 : Results from the Korea National Health and Nutrition Examination Survey
Nutrition Research and Practice
2017 .04
-
여대생의 아침 결식 여부에 따른 식행동 및 식이 섭취 상태와 DQI-I를 기준으로 한 식사의 질 평가
동아시아식생활학회지
2010 .08
-
대구지역 남ㆍ여 대학생의 아침식사여부에 따른 식습관 및 영양섭취상태에 관한 연구
과학논집
2008 .12
-
Dietary intakes of adolescents from food insecure households : analysis of data from the 6th (2013-2015) Korea National Health and Nutrition Examination Survey
Nutrition Research and Practice
2017 .12
-
Dietary intakes of adolescents from food insecure households : analysis of data from the 6th (2013-2015) Korea National Health and Nutrition Examination Survey
Nutrition Research and Practice
2017 .12
이 논문의 저자 정보
이 논문과 함께 이용한 논문
최근 본 자료
댓글(0)
0