Effect of Ethylene Treatment on Lipid Material Changes in ‘Hongro’ Apples

Hyung Seok Lee ,  Young Keun Jun ,  Daeun Back 외 2명

한국원예학회 학술발표요지

2015 .10

수확시기 및 저장온도가 1-MCP처리 ‘후지’ 사과의 에틸렌 발생과 품질에 미치는 영향

박건호 ,  이영섭 ,  김종기

한국원예학회 학술발표요지

2009 .05

Short-Term Controlled Atmosphere Storage of Apple(Malus domestica Borkh)

Stephen R. D ,  ake

한국원예학회 기타 간행물

1993 .05

Influence of Preharvest Calcium Treatments on Apple Biochemical Content

Ulvi Moo ,  Kad ,  i Ka 외 6명

한국원예학회 기타 간행물

2006 .08

Discrimination of Bud Sports from Malus × domestica cv. Hongro Through S-SAP Analysis and SCAR-PCR Method

Hyeondae Han ,  Min-Gi Lee ,  Keumsun Kim 외 5명

한국원예학회 학술발표요지

2018 .05

Physiological Responses of Hongro and Fuji Cultivar in a Bi-leader Apple Tree (Malus × domestica Borkh.) Under Drought and Waterlogging Conditions

Tae Myung Yoon ,  Na ,  ayan Bhusal 외 1명

한국원예학회 학술발표요지

2018 .05

Effect of Controlled Ethylene on LOX Gene Expression in ‘Hongro’ Apples

Hye Jeong Cho ,  A Reum Han ,  Yu Jin Kim 외 2명

한국원예학회 학술발표요지

2016 .10

Direct and Indirect Effects of Nitrogen Supply on Fruit Quality of Apple (Malus domestica Borkh.)

József Racskó ,  Lejla Budai ,  József Nyéki 외 3명

한국원예학회 학술발표요지

2005 .05

Chemical Thinning of ‘Hongro’ Apple with Ammonium Thiosulfate and MaxCel

Jung-Ryul Kook ,  Eun-Ju Kim ,  Dong-Guen Choi 외 1명

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

2009 .04

공기부양식 생물반응기를 이용한 사과(Malus domestica) 왜성대목 M9 무독묘의 대량생산 시스템

김나영 ,  한종은 ,  호탄탐 외 2명

한국원예학회 학술발표요지

2018 .05

Identification the Cause of Skin Color Pattern in Somatic Mutants of ‘Fuji’ Apple (Malus domestica)

Hye Jeong Cho ,  Gi Hoon Kim ,  Jeong-Hee Kim 외 1명

한국원예학회 학술발표요지

2017 .10

Storage Behavior of ‘Fuji’ Apple Applied with 1-Methylcyclopropene

Jong-Hyun Kim ,  Young-Seop Lee ,  Jin-Wook Chung 외 2명

한국원예학회 기타 간행물

2008 .12

Discrimination of Apple (Malus × domestica Borkh.) Sports using S-SAP Markers

Suji Ahn ,  Min-Gi Lee ,  Keumsun Kim 외 6명

한국원예학회 학술발표요지

2017 .10

Quality Characteristics of Fresh-cut Apple (Malus domestica Borkh cv. Fuji) Treated with Edible Coating Material at Different Storage Period

Hyang Lan Eum ,  Mi-Ae Cho ,  Yong-Bae Won 외 2명

한국원예학회 학술발표요지

2009 .10

Effects of 1-Methylcyclopropene Treatment and Controlled Atmosphere Storage on Poststorage Metabolism and Quality of ‘Hongro’ Apples

Hyo Geun Pa ,  k ,  Byung-Seon Lim 외 2명

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

2009 .08

‘Honggeum’, Mid-Season and High Quality New Korean Apple Having Good Sugar-Acid Balance

Mok-Jong Kim ,  Soon-Il Kwon ,  Sang-Jo Kang 외 9명

한국원예학회 기타 간행물

2006 .08

Transcriptome Analysis Associated with Skin Colour Mutant of ‘Fuji’ Apple (Malus domestica)

Hye Jeong Cho ,  Gi Hoon Kim ,  Jeong-Hee Kim 외 1명

한국원예학회 학술발표요지

2017 .05

Effects of Wax Coating containing Essential Oils on the Quality of‘Hongro’Apples during Storage

Ji Hyun Lee ,  Seung Hun Jung ,  Seung Jong Pa 외 4명

한국식품영양과학회 학술대회발표집

2013 .11

Effects of 1-methylcyclopropene on Fruit Quality Attributes and Storage Disorders in ‘Summer Prince’ Apple

JinGi Yoo ,  Nay Myo Win ,  Seulgi Ryu 외 8명

한국원예학회 학술발표요지

2018 .10