Lysophosphatidylethanolamine Enhances Ripening and Prolongs Shelf Life in Tomato Fruit: Contrasting Effect on Mature Green vs Red Tomatoes

Ji Heun Hong

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

2006 .04

성열중(成熱中) Tomato 과실(果實)의 ${\beta}$-Galactosidase의 활성변화(活性變化)와 그 특성(特性)

권상오 ,  문광덕 ,  손태화

경북대농학지

1989 .01

Variation of Physico-chemical Properties During Fruit Ripening of Three Tomato Cultivars

Dong Sub Kim ,  Da Uhm Lee ,  Jeong Ho Lim 외 1명

한국원예학회 학술발표요지

2017 .10

Effect of Large, Medium, and Small Fruit Sizes on Quality, Shelf Life and Microbial Activity of Cherry Tomatoes

In-Lee Choi ,  Mohammad Zahi ,  ul Islam 외 4명

한국원예학회 학술발표요지

2019 .05

Effects of Maturity and Storage Temperature on Shelf-life of Tomato Fruit Treated with 1-Methylcyclopropene

Geon-Ho Bak ,  Jin-Wook Chung ,  Jongkee Kim

한국원예학회 기타 간행물

2008 .12

Comparison of Antioxidant Activities in Tomato Bagel and Tomato Cookie Added Tomato Powder

Mi Hwa Tae ,  Kyoung Hee Kim ,  Hong Sun Yook

한국식품영양과학회 학술대회발표집

2015 .08

Effects of High Performance Greenhouse Films on Fruit Quality of Tomato

Joon Kook Kwon ,  Nam Jun Kang ,  Jae Han Lee 외 4명

한국생물환경조절학회 학술발표논문집

2007 .10

Effects of High Performance Greenhouse Films on Fruit Quality of Tomato

Joon Kook Kwon ,  Nam Jun Kang ,  Jae Han Lee 외 4명

한국원예학회 학술발표요지

2007 .10

토마토 과실의 Ca²⁺ 흡수유형이 과실의 Ripening에 미치는 영향

박성효 ,  김종기

한국원예학회 학술발표요지

1995 .10

Effects of Method of Fruiting on Quality of Cherry Tomato

Young Hah Choi ,  Nam Jun Kang ,  Kyoung Sub Pa 외 5명

한국원예학회 기타 간행물

2008 .12

Study of Dry Matter Distribution Pattern in Tomato Fruit

Ja-Young Lee ,  Won-Ju Jeong ,  In-Geun Kang 외 8명

한국생물환경조절학회 학술발표논문집

2007 .10

Study of Dry Matter Distribution Pattern in Tomato Fruit

Ja-Young Lee ,  Won-Ju Jeong ,  In-Geun Kang 외 8명

한국원예학회 학술발표요지

2007 .10

Effect of Calcium Treatment on Tomato Fruit Ripening

Hong Ji Heun ,  Lee Seung Koo

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

1999 .12

Effect of Ethanol Treatment on the Ripening of Tomato Fruit

Hong Ji Heun ,  Lee Seung Koo

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

1996 .04

Comparison of Ripening Behavior of Cluster Type Tomato (Lycopersicon esculentum Mill.) Fruit

Geon-Ho Bak ,  Ho-Seong Ko ,  Jongkee Kim

한국원예학회 기타 간행물

2008 .12

The Effect of Bagging on Fruit Characteristics and Quality in Tomato through Winter

Lei Wang ,  Kun Xu ,  Fangsheng Gao

한국원예학회 기타 간행물

2006 .08

포장방법이 토마토의 저장성에 미치는 영향

정기태 ,  이공준 ,  유정 외 2명

Food Science and Preservation

1995 .06