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자료유형
학술저널
저자정보
Hak-Yong Lee (Huvet) Kwang-Hyun Park (Nambu University) Young-Mi Park (Huvet) Dae-In Moon (Huvet) Hong-Geun Oh (Huvet) Dae-Young Kwon (Korea Food Research Institute) Hye-Jeong Yang (Korea Food Research Institute) Okjin Kim (Wonkwang University) Dong-Woo Kim (Wonkwang University) Ji-Hyun Yoo (International Ginseng and Herb Research Institute) Se-Chul Hong (International Ginseng and Herb Research Institute) Kun-Hee Lee (International Ginseng and Herb Research Institute) Su-Yeon Seol (International Ginseng and Herb Research Institute) Yong-Sik Park (International Ginseng and Herb Research Institute) Jong-Dae Park (International Ginseng and Herb Research Institute) Mi-Kyung Pyo (International Ginseng and Herb Research Institute)
저널정보
한국실험동물학회 Laboratory Animal Research Laboratory Animal Research Vol.30 No.4
발행연도
2014.12
수록면
151 - 160 (10page)

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초록· 키워드

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Red ginseng and its extracts have been used as traditional medicines and functional foods in countries worldwide. The aim of this study was to examine the bioavailability of pectin lyase-modified red ginseng extracts (GS-E3D), and the effects of GS-E3D on adipogenesis of 3T3-L1 adipocytes, as well as on metabolic disorders such as hyperglycemia, dyslipidemia, and fatty liver in high-fat diet fed obese C57BL/6 mice. Mice were divided into 5 groups: normal diet group, high fat diet-vehicle group, high fat diet + 0.1 g/kg GS-E3D (0.1-GS-E3D), high fat diet + 0.3 g/kg (0.3-GS-E3D), high fat diet + 1.0 g/kg (1.0-GS-E3D). Treatment of GS-E3D reduced differentiation of 3T3-L1 adipocytes with low cytotoxicity. In the animal model, compared to the high fat diet control, serum glucose, total cholesterol, LDL-cholesterol, HDL-cholesterol, TG, and leptin level were reduced in treatment animals in a dose-dependent manner. In addition, we found that GS-E3D could decrease total hepatic lipid droplets. These results suggest that GS-E3D, as a dietary supplement, has beneficial effects on obesity and may have useful effects in health-care products.

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Materials and Methods
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References

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