Production of PS-7 by Beijerinckia indica L3 cultured with whey

Jian-Rong Wu ,  Jeong Hwa Son ,  Sung-Koo Kim

한국생물공학회 학술대회

2005 .04

Enhanced Production of Heteropolysaccharide-7 by Beijerinckia indica HS-2001 from Sucrose Using Response Surface Methodology

Myung Hwan KIM ,  Hyung-Woo Kim ,  Wa Gao 외 1명

한국생물공학회 학술대회

2012 .04

Production of PS-7 by mutant strains of Beijerinckia indica ATCC 21423 from lactose

Jian-Rong Wu ,  Jin-Woo Lee ,  Sung-Koo Kim

한국생물공학회 학술대회

2004 .04

Optimization of aeration rate and agitation speed for mass production of Heteropolysaccharide-7 by Beijerinckia indica HS-2001 in a 100 L fermenter

Seung Jun PARK ,  You-Jung LEE ,  Bo-Kyung KIM 외 3명

한국생물공학회 학술대회

2010 .04

Enhanced Production of Heteropolysaccharide-7 by Beijerinckia indica HS-2001 with Optimized Substitution of Culture Medium

Sang-Un LEE ,  Wa GAO ,  Eun-Jung LEE 외 1명

한국생물공학회 학술대회

2010 .10

Pilot-scale optimization of mechanical parameters for mass production of heteropolysaccharide-7 by Beijerinckia indica HS-2001

Eun-Jung LEE ,  Sang-Un LEE ,  Wa GAO 외 1명

한국생물공학회 학술대회

2010 .10

A Feasibility Study on the Formation of the Permeable Reactive Biobarier treated with Beijerinckia indica

Lim ,  Dong-Hee ,  Lee 외 1명

한국지하수토양환경학회 학술발표회

2001 .01

Whey를 이용한 Pullulan의 발효생산에 관한 연구

정영일 ,  김동운 ,  김재형 외 2명

KSBB Journal

1994 .06

Lactobacillus crispatus 생균 생산을 위한 whey 배지 최적화

장정은 ,  구자룡 ,  소재성 외 1명

KSBB Journal

2011 .12

Enhanced production of Peacilomyces sp. developed as a myco-protein source in submerged fermentations using the optimized production medium with mandarin peels supplemented as a carbon source

Je-Kyung Kim ,  Jong Dae Lee ,  Gie-Taek Chun

한국생물공학회 학술대회

2008 .10

Production of Lactic Acid from Cheese Whey by Repeated Batch and Continuous Cultures

Hyang-Ok Kim ,  Jin-Nam Kim ,  Young-Jung Wee 외 1명

한국생물공학회 학술대회

2005 .10

Effect of CO2 on variation of fermentation rate of kimchi and production of metabolites

Bo Min SEOL ,  Doo Hyun PARK

한국생물공학회 학술대회

2015 .04

Nutrients Utilization Analysis-based Medium Optimization for Carbon Monoxide Fermentation by Clostridium autoethanogenum DSM10061

Nulee JANG ,  In Seop CHANG

한국생물공학회 학술대회

2020 .06

발효공정 자동제어를 위한 포도주 발효 중 포도당 농도 온라인 측정

송대빈

바이오시스템공학(구 한국농업기계학회지)

2008 .01

Optimizing Fermentation Medium Composition for Bacterial Cellulose Production by a Newly Isolated Gluconacetobacter sp. RKY5

Soo-Yeon Kim ,  Yong-Jun Kim ,  Young-Jung Wee 외 1명

한국생물공학회 학술대회

2005 .04

Production of Lactic Acid from Cheese Whey by Batch Culture of Lactobacillus sp. RKY2

Hyang-Ok Kim ,  Young-Jung Wee ,  Jong-Sun Yun 외 1명

한국생물공학회 학술대회

2005 .04

Feasibility Test for Mixed Culture to Produce Organic Acid in Gas Fermentation System

Chul-woo NAM ,  Ji-Young KIM ,  Min-Woo LEE 외 1명

한국생물공학회 학술대회

2013 .04

Comparison of Growth Conditions of Phellinu linteus Mycelium in Liquid and Solid Whey Permeate Media

Seungyong Lee ,  Kyungjin Cho ,  Seung Gu Shin 외 1명

한국생물공학회 학술대회

2011 .04

Development and Environmental Assessment of Fermentation Process for Biopolymer Production

Takeha ,  u TSUGE

한국생물공학회 학술대회

2008 .10

Effect of automobile polluted soil on early seedling growth performance of Neem (Azadirachta indica A. Juss.)

Pa ,  veen ,  Shagufta 외 6명

Advances in environmental research

2014 .01