지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록· 키워드
오류제보하기
The purpose of this study is to analyze how the Gunsan area's rice was exported to Japan, from the time of the port opening(1899) through the 1910s, in order to examine the relationship between Japan rice exporters in Korea and rice importers in Japan.
The overall quantity of the Gunsan rice exported to Japan was controlled not only by the projected size of consumption of Gunsan rice inside Japan, but also by the rice importers in the zaibatsu class of Japan. They were subsidized by the Japanese government on large capitalists.
Japanese large capitalists were not pleased with the rice imports and sales of Korean rice in their home country. They advanced into Joseon and went on to dominate both the rice exports and the collection of Joseon rice. They even engaged in rice production. The Gunsan port and its nearby areas were where farms owned by Japanese 'company-style landowners' were largely spread.
The overall quantity of the Gunsan rice exported to Japan was controlled not only by the projected size of consumption of Gunsan rice inside Japan, but also by the rice importers in the zaibatsu class of Japan. They were subsidized by the Japanese government on large capitalists.
Japanese large capitalists were not pleased with the rice imports and sales of Korean rice in their home country. They advanced into Joseon and went on to dominate both the rice exports and the collection of Joseon rice. They even engaged in rice production. The Gunsan port and its nearby areas were where farms owned by Japanese 'company-style landowners' were largely spread.
목차
머리말
1. 군산미의 생산과 대일 수출 규모
2. 군산미의 수집 과정과 대일 수출 거래
3. 군산미의 대일 운송과 일본 내 유통
맺음말
참고문헌
Abstract
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UCI(KEPA) : I410-ECN-0101-2013-911-000763218