Effect of Temperature on Calamondin (Citrus microcarpa Bunge) Flowering and Flower Bud Formation

Yi-Ting Lai ,  Iou-Zen Chen

한국원예학회 기타 간행물

2006 .08

Effect of Heavy Pruning on Oval Kumquat (Fortunella margarita Swingle) Flowering

Yu-Huie Lin ,  Kou-Tan Li ,  Su-Fen Ruan 외 3명

한국원예학회 기타 간행물

2008 .12

금귤의 휘발성 향기성분

곽재진 ,  김도연 ,  이근희

한국식품과학회지

1992 .10

Inhibitory Effects of Fortunella japonica var. Margarita and Citrus sunki Essential Oils on Nitric Oxide Production and Skin Pathogens

Sang Suk Kim ,  Eun-Jin Yang ,  Kyung Jin Pa 외 7명

한국원예학회 학술발표요지

2012 .10

주요 금감 품종의 플라보노이드 함량 분석

박석만 ,  김광식 ,  박경진 외 3명

한국원예학회 학술발표요지

2013 .10

금감 약 배양을 통한 캘러스 유도

박석만 ,  박재호 ,  윤수현

한국원예학회 학술발표요지

2016 .10

Genomic Studies of Citrus Canker Resistance in Fortunella and Citrus

F ,  ede ,  ick G. Gmitte 외 9명

한국원예학회 기타 간행물

2006 .08

Fruit Characteristics in Autotetraploid Meiwa Kumquat Induced by Colchicine Treatment to Nucellar Embryos

Tsunaki Nukaya ,  Masaki Yahata ,  Kensaku Suzuki 외 9명

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

2009 .06

Chemical Constituents from the Fruit Peels of Fortunella japonica

Jeong-Yong Cho ,  Kazuyoshi Kawazoe ,  Jae-Hak Moon 외 6명

Food Science and Biotechnology

2005 .10

Degradation pattern of acetamiprid and diflubenzuron in mandarin (Citrus unshiu) and kumquat (Citrus japonica) during cultivation

Leesun Kim ,  Rok-Yeon Hwang ,  Soon Hwa Kwon 외 9명

한국농약과학회 학술발표대회 논문집

2019 .10

Induction of Tubers and Flower-Buds under Non-Inductive High Temperature Conditions by Theobroxide

Kyong-Hee Nam ,  Te ,  uhiko Yoshiha 외 1명

한국원예학회 기타 간행물

2008 .12

Effect of Chitosan Coating Fresh-Keeping Agent on Senescence and Membrane Lipid Peroxidation of Postharvest Kumquat Fruits

LI Zhonghai ,  LI Jilie ,  Zhong Haiyan

한국원예학회 기타 간행물

2006 .08

Antioxidative Properties of Different Solvent Extracts from Persimmon (Diospyros kaki cv. Fuyu) Flower-Buds

Dong-Hyun You ,  Seung-Cheol Lee

Journal of Food Science and Nutrition

2011 .12