Mineral Nutrient Accumulation and Their Ratios in Strawberry Plants

Hae Suk Yoon ,  Chul Geon An ,  Yeon Hyeon Hwang 외 3명

한국원예학회 기타 간행물

2008 .12

Transpiration Model of Paprika Based on Environmental Factors

Jung Eek Son ,  Nguyen Tai ,  Yong Yeul Cho 외 6명

한국원예학회 학술발표요지

2008 .05

Mineral and Ash Contents of Fruits and Vegetables in Korea

Soyoung Kim ,  Jinbong Hwang ,  Hyunjun Lee 외 9명

한국식품영양과학회 학술대회발표집

2016 .10

Leaf and Fruit Mineral Composition and Quality in Relation to Production of Malformed Strawberry Fruits

Saeid Eshghi ,  Babak Jamali

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

2009 .10

Mineral Uptake and Primary Metabolism in the Leaves and Roots of Bell Pepper (Capsicum annunm. L) Affected by Macro Mineral Nutrient Deficiency

Yejin Lee ,  Seulbi Lee ,  Yangmin X. Kim 외 4명

한국토양비료학회 학술발표회 초록집

2019 .08

培養液 濃度가 토마토의 品質, 收量 및 莖葉 의 養分吸收에 미치는 影響

李漢哲 ,  兪昶在 ,  李炳馹 외 1명

한국원예학회 학술발표요지

1994 .10

식이섬유가 무기질의 생체이용에 미치는 영향

최면

한국식품위생안전성학회지

1992 .01

7. 사과 果實 發育中 果實內 칼슘의 蓄積

崔鍾升 ,  李載昌

한국원예학회 학술발표요지

1990 .05

Study of Xylem Transport Proteins in Grafted Grapevines

Seok Hyun Eom ,  B ,  uce I. Reisch

한국원예학회 학술발표요지

2007 .06

Principal Component Analysis on General Composition and Mineral for Various Salts in the World

Sao ,  aya Chanmuang ,  Ho-Chul Yang 외 3명

한국식품영양과학회 학술대회발표집

2011 .10

Effect of Low Temperature and Xylem Bubble Treatments on Deformed Leaf in ‘Hayward’ Kiwifruit Tree

Xiu-Yu Wu ,  Young Kim ,  Xiong Li 외 3명

한국원예학회 학술발표요지

2005 .05

Fruit Developmental Characteristics in Kiwifruits Growing in Jeju Region

Pichit Luanghi ,  an ,  Seung Yong Jeong 외 5명

한국원예학회 학술발표요지

2017 .10

The Instability of Stable Organic Matter Mineral Associations

Pete ,  Nico

한국토양비료학회 학술발표회 초록집

2014 .06

Mineral Uptake and Soluble Carbohydrates of Tomato Plants as Affected by Air Temperatures and Mineral Treatment Levels

Jwakyung Sung ,  Hejin Yun ,  Minji Cho 외 4명

한국토양비료학회지

2015 .08

The Effect of Water-Soluble Calcium Supplements on Calcium Metabolism and Bone Metabolism of Growing Rats

Se-Young Jang ,  Yong-Jin Jeong ,  Teak-Kyu Kwon 외 3명

Journal of Food Science and Nutrition

2007 .12

Analysis of Relationship among Growth, Environmental Factors, and Transpiration in Soilless Culture of Paprika Plants

Nguyen Huy Tai ,  Jong Seok Pa ,  k 외 5명

한국원예학회 학술발표요지

2011 .05

Fruit Quality, Antioxidant Capacity and Nutrients between Organic and Conventional kiwifruit in Korea

Cho ,  H. ,  Cho 외 6명

한국유기농업학회지

2011 .01