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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 한국원예학회 HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY JOURNAL OF THE KOREAN SOCIETY FOR HORTICULTURAL SCIENCE Vol.45 No.6
- 발행연도
- 2004.12
- 수록면
- 324 - 329 (6page)
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초록· 키워드
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The Capsicum genus includes 27 species; 5 domesticated and 22 wild ones. Among the 5 domesticated species, C. annuum is the most widely cultivated commercial species and thus, intensive breeding programs have been being carried out to improve this species worldwide. Recently, it has been reported that almost all traits needed for pepper breeding are mainly found in related or wild species of cultivated pepper (C. annuum). This experiment was carried out to determine interspecific crossability among 13 different genotypes of 5 cultivated species. The crosses of C. annuum with C. chinense or with C. frutescens were compatible or partial-compatible in many cases, although there were some differences in crossability among genotypes within the two parental species. In contrast, the crosses of C. annuum with C. baccatum or with C. pubescens were completely incompatible. The cause of incompatibility between C. annuum and C. baccatum was determined to be embryo and/or endosperm abortion. Several crosses determined as incompatible by the conventional crossability test were able to be re-determined as partial-compatible through an embryo rescue technique. Consequently, this experiment extended the boundary of breeding by interspecific hybridization in chili peppers.
목차
Abstract
Introduction
Materials and Methods
Results
Discussion
Acknowledgements
Literature Cited
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