지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 한국식품영양과학회 Journal of Food Science and Nutrition Journal of Food Science and Nutrition Vol.1 No.1
- 발행연도
- 1996.6
- 수록면
- 80 - 86 (7page)
이용수
초록· 키워드
오류제보하기
Parathyroid hormone(PTH) is known to stimulate bone resorption and to inhibit bone collagen synthesis. In contrast, as the evidence of stimulation of bone formation by PTH has recently been observed, the study on the role of PTH involved in osteoporosis draws remarkable attention. This study has dealt with the role of alkaline phosphatase(AP), a marker enzyme for bone formation and osteoblast action. Animals(BALB/c mice) were divided into three dietary groups(high and medium Ca and Ca-free) and hormones including PTH, calcitonin(CT), cholecalciferol(vitamin D) were i.p. injected. AP in the serum and liver was measured using Sigma 221 alkaline buffer solutions containing 9mM of p-nitrophenyl phosphate. Enzyme was reacted at 37℃ for 10 minutes and the reaction was stopped by 1.8ml of 0.1N NaOH and measured at 410㎚. We found that serum and liver AP activity was increased by low dietary Ca. Compared to the control, and serum AP activity was enhanced by PTH and vitamin D regardless of the levels of dietary Ca. On the other hand, liver AP activity was inhibited by PTH and vitamin D at all levels of dietary Ca. CT inhibited the action of PTH and vitamin D in the serum. But, the inhibition of PTH and vitamin D action by CT was not observed in the liver, unlike in the case of serum.
목차
Abstract
INTRODUCTION
MATERIALS AND METHODS
RESULTS
DISCUSSION
ACKNOWLEDGEMENTS
REFERENCES
참고문헌 (0)
참고문헌 신청함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
생쥐의 골격성장과 Ca대사에 미치는 식이Ca과 칼슘조절 호르몬의 영향
한국식품영양과학회지
1999 .06
-
High Calcium in the Diet and Vitamin D Inhibit a Bone Matrix Degrading Enzyme β - Glucuronidase Activity
Journal of Food Science and Nutrition
1997 .03
-
Ca:P는 얼마나 중요한가?
월간양계
1971 .01
-
사료 비타민 A 와 E의 계란내 이행에 관한 연구
한국가금학회지
1995 .09
-
Low Nourishment of Vitamin C Induces Glutathione Depletion and Oxidative Stress in Healthy Young Adults
Preventive Nutrition and Food Science
2015 .09
-
한국 성인 남녀에서 당뇨병 유병률과 혈중 비타민 D 농도와의 관련성 : 제6기 국민건강영양조사(2013~2014)에 근거하여
대한영양사협회 학술지
2017 .01
-
Gender and Age Differences in Dietary Behaviors and Food Consumption Pattern of Korean Americans Living in Western Parts of USA
Journal of Food Science and Nutrition
2005 .06
-
Estimation of Vitamin B6 Intake and Major Dietary Sources of Vitamin B6 in Elderly Koreans in the Seoul Area
Journal of Food Science and Nutrition
2004 .03
-
Analysis of Dietary intake and Serum Lipid Levels of Older Korean Adults
한국식품영양과학회 학술대회발표집
2015 .08
-
A Study on the Status of Antioxidant Vitamins and Serum Lipids in Korean Adults
Journal of Food Science and Nutrition
1999 .03
-
돼지사료에 있어서 Ca수준이 질소와 인의 소화율, 배설량 및 축적량에 미치는 영향
축산시설환경학회지
1997 .01
-
The Effects of Antioxidant Vitamins on Lipid Peroxide Production in Rats
Food Science and Biotechnology
1999 .06
-
Effect of Dietary Vitamin A on Plasma Membrane Property and Ultrastructure in Ethanol - administered Rat Liver
Journal of Food Science and Nutrition
1998 .03
-
Relationship between Five Serum Minerals (Na, K, Cl, Ca, P) and Blood Pressure and Biomarkers in Healthy Adults
한국식품영양과학회 학술대회발표집
2015 .08
-
전처리조건에 따른 적외선건조 복숭아의 이화학적 특성 및 항산화효과
Food Science and Preservation
2012 .12
-
양액중의 Ca²⁺ 농도가 토마토 과실 Ca²⁺흡수에 미치는 영향
한국생물환경조절학회 학술발표논문집
1994 .11
-
Dietary Soy Protein and Calcium Reduce Serum Lipid and Cholesterol in Rats Fed Fat - Enriched Diets
Journal of Food Science and Nutrition
2002 .12
이 논문의 저자 정보
최근 본 자료
댓글(0)
0
UCI(KEPA) : I410-ECN-0101-2009-511-018072274